
oozey mess
AnasAbdin
let's talk about Bridgerton tea, my ask is open

Love Begins
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Aqua Utopia|海の底で記憶を紡ぐ

shark vs the universe
Xuebing Du
i don't do bad sauce passes
we're not kids anymore.
styofa doing anything
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todays bird
noise dept.
Cosmic Funnies

blake kathryn
I'd rather be in outer space 🛸

Andulka
Three Goblin Art
Jules of Nature
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@gregw76-blog
April
So I thought I would do something very original and summarize the past year. I hope the world is ready for such groundbreaking ideas. Holding onto the past is a major flaw of mine, yet at a time like this, I think it is good to look back and see what you have learned before you can look forward. I always like to compare where I am now to where I was a year ago on this day and can't help but think what the new year will bring. If I learned anything about 2011, I learned you have no friggin' clue what lies ahead and all you can control is the person you are to yourself and how you treat others. That is so easy to type and so easy to forget when things get bad. Self centeredness is something that I have down to an art. When I prayed, I prayed for my happiness and to keep those near me safe. When something went wrong I asked "Why me?" and went something went well I thought it was because of something I did. Yet this year I saw the beginning of what I hope is a lifelong trend. I want to be there for others, I'm not saying I'm good at it, but I can feel that emotion more than I feel the self centeredness now. April 18th, was the starting point for me. I was two weeks out of jail for my 3rd DUI trying so desperately trying to get my life back together with no clue what direction I was supposed to take.
Raw, unselfish love comes to the surface when you find out your mom has cancer. You don't think about yourself, you don't eat, you don't shower, you are completely there for them and their needs. If I was a parent I would probably know this feeling better, but up till then it was a new emotion for me. I don't know why it takes such catastrophic events to make you stop and realize what is important and then it is so easy to forget what you just learned. It is very easy for me to think about myself first, it is my comfort zone and it also makes me blind to those around me. It was such an awakening when I had no choice but to think about my mom and it has brought me more clarity than I could ever hope for.
I won't even try to summarize what the rest of this year brought me. In April 2011, for just a brief amount of time, I saw what I could be and for the rest of my life I will keep taking small steps towards being that person again. I hope this new year brings you many small moments of clarity. Happy New Year!!!!!
A Year in the Life of a (Sober) Drunk
August 11th, will mark my one year stay in the sober world. On August 10th, the year prior, I took a cooler and a 30 pack into my room and it was gone by noon. I knew that it would be the last time I would drink and I wanted the experience to be as pathetic as possible.
My first experience with alcohol was amazing. It was the first night at college, I was scared, excited and nervous all at once. When I got that first buzz, it was all new and my inhibitions went away and all of the sudden I was a social butterfly. For the rest of my drinking career I was merely trying to recreate that first buzz.
In AA, they say you have to hit rock bottom before you are truly ready to quit drinking. After two dui's and awaiting conviction on a third, completely isolated from my friends and family and being 100 lbs overweight, if you begged me to stop drinking, there is no way I would. My thought process was, why would I want to stop and face these problems sober? Like any addiction, alcohol and food were my novocaine. I just wanted to sit in a bar and watch sportscenter and get hammered. In a bar, everybody is your best friend until they pay their tab, everyone is just a big happy drunk family. In the back of my mind, I knew my rock bottom would be my death. Of course that thought was easily washed away with a big beer.
I don't know what clicked on Aug 10th, call it divine intervention, who knows. But I woke up and I was just sick of drinking. I was tired of the process. I was tired of having an anxiety attack because I only had half a 30 pack in the fridge. I was tired of eating a whole pizza drunk at 2am and throwing it up at work later that morning. I was tired of checking my sent texts and facebook to see if I needed to apologize to anyone. I was tired. I remember opening that last beer and just laying in my bed staring at the ceiling. Alcohol was no longer my escape. it had become a lifestyle and I had two choices, find something stronger or quit (which I didn't know how to do).
So I did what any desperate drunk would do, I found an AA meeting and went. I hated it and didn't go back after one meeting. So I just quit cold turkey, like a manly man and was doing fine for awhile, I was exercising, eating right and doing just about anything to stay busy. I wanted a social life, but all I knew was the bar life, which by the way when you stop drinking all your drinking friends disappear. I joined a church. The first time I went I walked in with a SCRAM bracelet on my leg (part of my punishment for my dui), thank god for pants. I am not a religious person, my relationship with God to this point was me in a drunken stupor praying for everything about me. I liked the church, seemed like normal people, so I went back, waiting for a reason to hate it.
By March of this year, I got baptized, how the water did not boil when I was dunked I still do not know. Two weeks later, I was convicted on my 3rd DUI and I was sent to jail for 10 days with 80 days house arrest. Jail was what I needed. I needed the solitude to work on myself. My first morning in jail I made a list of the people I had hurt and the things I had done, by page three I was a mess. Nothing like showing a bunch of convicts how tough you are by uncontrollable crying. But it was such a weight off my chest to see all of my problems in ink now. It was all out of my head and in front of me, neatly organized on a yellow legal pad. When my 10 days were up I was ready to take life on. I found an AA group I liked, started working the steps and still waiting for a reason to hate church. Then on April 18 I found out my Mom had cancer. "Are you fucking kidding me" is all I remember saying when the news came over the phone.
With all of the emotions that came and believe me I covered them all, I don't remember wanting a drink or any kind of escape. Something had changed, I was in crisis mode, "What do I need to do now". By the next day my Mom was in surgery to relieve built up fluid from around her heart. Mind you I am on house arrest by this time and I had to call my house arrest officer in a sobbing mess to get permission to be with my Mom. For me to have to leave the hospital because I was on house arrest was complete (and probably deserved in some eyes) torture. As I sat at home now alone staring at her coffee cup that I could not bring myself to wash, I still didn't want to drink. I kept thinking this was a test to see if I really wanted to stay sober.
So I kept going to AA and kept going to church. I began to realize that in these two settings there were people who cared about me. My relationship with God had changed, I had stopped praying for good things to happen to me and began asking how I could help him. Don't roll your eyes here, I'm no saint and I have a long way to go. I battle self contriteness everyday, but the difference between today and a year ago is that I want to be a better person. I want to take care of my Mom, I want to be a better friend and brother.
A year of sobriety has left a lot of questions unanswered but also has brought me emense clarity on what is important in my life. I have a lot of work to do, I don't love myself but I don't hate myself either.
I am a stereotype! I finally have a label!
I'm sitting in a coffee shop, working on my blog on my laptop. I want to hit myself in the face.
Super Guac
Since its Super Sunday, I thought I would give my guacamole recipe, its quick and easy, just like me.
3 Avocados, cubed
1 lime, juiced
1/2 tsp kosher salt
1/2 tsp cumin
1/2 tsp coriander
1 tblsp chipotle powder (or cayene)
1/2 onion, minced
2 Roma tomatoes seeded and diced
1/3 cup cilantro
2 cloves garlic
In a large bowl combine avocado and lime juice, toss to coat then mash with wooden spoon or potato masher. Add herbs, mix to combine. Gently fold in cilantro, romas and garlic. Hint, if making ahead of time cover with plastic wrap and make sure the plastic touches the guac so that no air can get to it and make look like brown guac ass. Enjoy!
High Steaks
I had a nice steak as a nice end to the day. Cooking a steak can be a little nerve racking because they can be an expensive mistake and I have made my share. Here's a few tips.
There are three basic grades of beef: Prime,Choice or Select. Prime and choice are usually the best for grilling a steak. What determines the grade is basically the marbling (fat) in the meat, the more uniform the marbling the better the steak. An all around good cheap steak is a top sirloin, next would be a KC strip (not as fatty as a ribeye but good flavor). If I see a good filet and its not too pricey I'll get it. If I'm not grilling outside I grab my iron skillet (a must for good flavor) and I use seasme oil for the skillet. Seasme oil has a higher smoke point and you can really get a hot skillet to get a good sear.
The way you prepare you steak to cook is also important. I set the steak out about two hours before I am going to cook and sprinkle it with kosher salt. Getting the steak to room temp will give you a nice crust on the steak. Then right before I'm ready to cook I crack a little pepper on both sides. If you have a real thick steak the best thing to do is sear the steak on both sides and then finish it in the oven at about 425. So for example if you wanted a 8oz steak medium done you would sear on both sides for about two minutes a side and finish it in the oven for about three minutes. As always be sure to let your steak rest for five minutes after you cook it to let the juices absorb back into the meat.
Lastly here is a tip on deciding how done your steak is, make a fist and touch your palm, that's how a well done steak should feel. Now open your fist and touch your palm, thats how a medium steak should feel. Hope that helps, feel free to ask any questions.
Dear Diary
It was so nice out today, sunny and no wind, a rarity for Kansas. It was the kind of day that makes me want to scrape the snow off the grill and use half of bag of charcoal to cook one pork chop. Get some dangerous fumes in my lungs and go cut down a tree and wrestle a bear, USA!!! I wonder if it is a mind-fuck to the animals when you get a nice day in the winter. "Is it over? I'm about out of nuts and I smell like shit." It will be Spring before we know it and birds will start trying to have sex with bees, or at least I think that's how it works...
You say potato
So I was watching Gidia this morning and it bugs the shit out of me when she will say mozzarella, she will put a real heavy Italian accent on it, sounds like she is getting ready to throw up when she says it. Its that same over emphasis you see on the news when somebody is reporting from Puerto Rico for a hurricane. I know that these people what to show that they know the regional dialect or that they are even from there, I get it. Once I would like to see someone on the BBC go into a Mary Poppins cockney accent.
Repoter: We now go to Blane at parliament.
Blane: Ello govnar, we just got done with a spot o tea, pip,pip…
Do you see a reporter from the south all of the sudden break into a “You got a purty mouth boy” kind of accent, or is that not an exotic enough location?
The Morning After
Cash or Check
So I’m in line at the grocery store and as usual I always get stuck behind the older woman writing a check. Are checks the final frontier before we completely dive into the digital age? Is it some people’s security blanket from complete trust in a computer? Almost everytime I get behind an older person writing a check they usually seem to be well off, the woman today had at least a 5 carat diamond on. Their parents probably told them stories of the dust bowl or depression and scared the shit out of them. They probably grew up with nothing and kept their money in coffee cans. I get it, you’re scared of technology, but for the love of zeus dont write a check for some werther’s original candy and some vapor rub!
Are you hungry?
With my Random Madness blog you will also find little hidden gems, like tonight for dinner I had Chicken Saltimbocca, which is Spanish for dead chicken. But when you call it chicken saltimbocca you can charge $25 bucks a plate with some fermented grapes. But I digress, this is a super easy dish to make even if you are like me and are single. Note: If you are single take it easy on the salt, your bitter tears will suffice.
Chicken Saltimbocca (Makes 2 servings)
2 skinless boneless chicken breast pounded to 1/2 in. thick
2 slices prosciutto (sliced very thin)
6 fresh sage leaves
Flour
Salt and Pepper
1 T Olive Oil
Human Head (Are you paying attention?)
Lemon
Preheat skillet over medium heat with oil and oven to 425 degrees.
1. Pat chicken dry and season with salt and pepper, dredge lightly with flour.
2. On one side of the chicken place three sage leaves spaced evenly and place prosciutto over the chicken breast.
3. Cook both chicken breasts with the proscutto side down first, flip carefully after five minutes. Cook for another five minutes and transfer to oven for ten minutes.
Serve Immediately with a lemon wedge.
You can eat this by itself or over some angle hair pasta tossed in olive oil, or you can write an angry response to this and I will see you in hell. Enjoy!
We can get along
I like tacos
Good morning, I was killing time and that taco office party commercial was on again. Is tacos something that people crave? Or is it like chips and salsa, "Well its in front of me, so what the hell, I don't want to be rude." I can't even remember that last time I had a taco, insert dirty joke here. I mean do you bring up the best taco you ever had at a dinner party in desperation before you have to talk about the weather? Chet: "What do you think Obama is going to talk about in the state of the union?" Barry: yelling "I like tacos!"