like the first rule of cooking is to have fun and be yourself and the first rule of baking is to stay calm because the dough can sense fear

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like the first rule of cooking is to have fun and be yourself and the first rule of baking is to stay calm because the dough can sense fear
perhaps ripping this one little piece of skin off my lips will at last render them plump and moisturized
Howâd it go OP
perhaps picking this scab off my lips will at last render them plump and moisturized
Practical Magic (1998) dir. Griffin Dunne
Via susantheguineapig
How to make Flying Star's "Red Stuff"
Okay Albuquerque peeps. I cannot take credit for the recipe. But this person can:Â
So basically if youâve ever had Red Stuff at Flying Star in Albuquerque, NM. Youâve probably thought:
 Why the fuck is this stuff so expensive?
 What is in this sinfully delicious drink?
Iâm gonna sum up what the provided blogger recommends (I changed it slightly to make the batches go a little further)
3 or 4 Cups Cranberry Juice Cocktail 2 or 3 cups water 7 bags of Celestial Seasonings "Red Zinger" herbal tea 1 bag of Celestial Seasonings âPeppermintâ herbal tea Ice
In a glass jar or pitcher, heat 3 cups of water in microwave. Add tea bags, cover, and let sit (Iâd say a couple of hours is fine, she recommends over night.)  Add 4 cups of cranberry juice and stir. Refrigerate until chilled. Serve over ice.
It tastes pretty damn close if I may say so.Â
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