when me and @food52 collaborate on a feast of 7 fishes recipe collection, you know it’s going to be beautiful. best part: it’s FREE. download here: http://s.privy.com/sZz0dnws
Photo: James Ransom

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@mariobatali
when me and @food52 collaborate on a feast of 7 fishes recipe collection, you know it’s going to be beautiful. best part: it’s FREE. download here: http://s.privy.com/sZz0dnws
Photo: James Ransom
a huge thanks to Nina Lococo for submitting 4 delish ingredients--you inspired me to make this dish for ‪#‎TakingRequests‬ --it's a keeper!!
& Thanks, as always, to Eataly NYC for providing us with the best produce and meat available in NYC!
CLICK BELOW TO WATCH THE VIDEO!!!! I love cooking for my creative and adventurous fans like ms Nina!!
http://www.mariobatali.com/…/tuna-belly-with-fennel-pancetta
Mario cooks a delicious pasta dish with sausage, butternut squash and white truffles, based on ingredients suggested by Rhonda from Missouri. “Taking Request...
Thank you, Rhonda from Joplin, MO for submitting 4 GREAT ingredients. You inspired me to make this dish for ‪#‎TakingRequests‬ and I had a great time, shopping for it (thanks @eatalyusa) and cooking it!!! Click here to see me in action, cooking up this dish for ms Rhonda!! wheeeeee!!!! http://www.mariobatali.com/videos/sausage-truffle-fusilli/
last week you learned how to make homemade pizza dough. this week learn How to Stretch it...without tearing it!Â
watch the teaser and then the full video here:Â http://www.mariobatali.com/videos/stretching-pizza-dough/
Mario cooks a crispy octopus appetizer with hazelnuts and cavolo nero, based on ingredients suggested by Marie-Chantale from Ottawa. "Taking Requests" brings Mario's culinary wizardry to the foods you love. Let Mario know what your four favorite ingredients are and he might whip up a custom recipe just for you!!
You -- yes, you!--can make delicious, bubbly, chewy, light and authentic pizza dough from scratch. Really! We promise! Â
Here's ‪#‎howto‬ make homemade pizza dough. thanks to Mario LaPosta of Babbo Pizzeria e Enoteca in Boston for showing us how to do it!!! WATCH THE TEASER THEN CLICK "WATCH MORE" FOR THE FULL VIDEO AND RECIPE!
http://www.mariobatali.com/videos/homemade-pizza-dough/
Need a pick-me-up to get you through ‪#‎humpday‬ ?? Make yourself a Shakerato! Made of only 3 simple ingredients– La Colombe espresso, sugar and ice.
Check out the recipe here! http://www.mariobatali.com/recipes/shakerato/ Hellllooo Thursday!
It’s #NationalCoffeeDay. Seems like the perfect day for a ice cold shakerato.Â
great morning at goodmorningamerica with the jets cheerleaders and Tony Richardson!!!! http://nycwff.org/mcjets
Life is sweet when you share your birthday with friends old and new!! Happy birthday to #jimmyfallon fallontonight , #michaelsymon , #kaleycuoco and #sanaalathan !! Wheeee!! My sons’ recipe for my annual sunshine birthday cake is on mariobatali.com…it’s the best.
Happy new year!!Â
Prepping a squash blossom is easy, but you need to know a few simple steps to make the most of these guys.Â
Check out this teaser and then watch the full video at http://www.mariobatali.com/videos/prep-squash-blossoms/‪
when just a few simple quality ingredients come together...
cheeseburger in paradiseÂ
#nationalburgerday
he two MUST have ingredients for a superior panzanella salad!!!
http://www.mariobatali.com/recipes/focaccia-panzanella/
don't knock it till you watch it. STIRRING YOUR COCKTAIL is more of a science than you might think! the key is in the grip!! check it out now.
http://www.mariobatali.com/videos/stirred-drinks/
It's almost 5 o'clock. Are you ready to muddle??
Muddling fruit is one of the most fundamental cocktail techniques, and getting it right is important for a well-crafted drink. Take your cues from Del Posto Ristorante's Estelle Bossy–Watch her demo the technique and then get crackin’ on some mojitos! ‪#‎howtotuesday‬
http://www.mariobatali.com/videos/muddling-fruit/
it's national lasagne day!!! woohoo!!! i know it's a hot one but we need to honor this day with a hot plate of Gram's Lasagne. Yummmcity!
http://www.mariobatali.com/recipes/grams-lasagne/