If 2/2/22 falls on a Tuesday it could also be known as “2’s Day”
CLUB GOIN UP
ON A
̶̴̲̜͚̲͍̺̰̠͓̰̳̖̞̙̥̻̪͟2̶̛͍̖͙̥̹͍̰͕̘͖̤̮̙͔̝̣̠͡͠'̧̨͉̭͙͔̗̻̹̣͙̱̜̝͍̹͙͙S̶̷̲̠̥̘̱̼̮̞̥̥̭̕͢͠ ̡̖͎̹͙͍͙͈̞̲͠͝ͅ ̛͏͞҉̤̪͔͙̥̪̬̭ͅͅD̡͍̥̝̻͍͕̭̠̳̺̯͖͢͞A̵̡̧̯͔̭̹͍̰̫͍̘̝̺Y̢̙͙̥̣̬̗̱͓̠̹̝̟̤͟͡͠
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we're not kids anymore.

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let's talk about Bridgerton tea, my ask is open
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@memedintoexistence
If 2/2/22 falls on a Tuesday it could also be known as “2’s Day”
CLUB GOIN UP
ON A
̶̴̲̜͚̲͍̺̰̠͓̰̳̖̞̙̥̻̪͟2̶̛͍̖͙̥̹͍̰͕̘͖̤̮̙͔̝̣̠͡͠'̧̨͉̭͙͔̗̻̹̣͙̱̜̝͍̹͙͙S̶̷̲̠̥̘̱̼̮̞̥̥̭̕͢͠ ̡̖͎̹͙͍͙͈̞̲͠͝ͅ ̛͏͞҉̤̪͔͙̥̪̬̭ͅͅD̡͍̥̝̻͍͕̭̠̳̺̯͖͢͞A̵̡̧̯͔̭̹͍̰̫͍̘̝̺Y̢̙͙̥̣̬̗̱͓̠̹̝̟̤͟͡͠
hát jó
REMEMBER: YOUR LIFE IS A CAUTIONARY TALE THAT ONLY ENDS WHEN YOU DIE
I've been spending far too much of my time trying to learn medieval illumination techniques
one of my first semi-successful attempts at fore edge painting! done on an old paperback of aesop's fables.
+ some glamour shots:
I knew what this recipe was going in. You don’t see a recipe bragging about how few ingredients it uses and think “surely this will be delicious.” You think “It’s 1 AM and this looks like a vehicle to carry sugar into my body.” So none of what I’m about to say is on Ms. Davison, or her recipe.
There is a place in Terry Pratchet’s Discworld called the Great Nef desert. This is a desert so dry that even water isn’t wet in the Great Nef. Within this desert is the Dehydrated Ocean, a body of water in an uncommon fourth state of matter. This dry water forms silvery grains and resembles a powder more than a liquid.
There is a kind of wizard in Discworld called a hydrophobe. These wizards are raised from birth without ever coming into contact with liquid water. They are sustained only by the dry water from the Dehydrated Ocean. The result is a fear and hatred of water so ingrained that it allows these individuals to literally repel water, which is then used to power hover craft for crossing lakes and oceans.
When I first read this description in The Color of Magic, years ago, I wondered what kind of food the hydrophobes ate. When a hydrophobe sits down to their breakfast of corn flakes and a mummified orange, with what do they butter their stale, overdone toast?
Finally, in the pile of yellow dust I pulled from my oven after 7 minutes at 180 degrees Celsius, I have my answer.
Difficult Wet Folding Technique Allows This Vietnamese Artist To Create Curved Origami
His name is Hoàng Tiến Quyết and his Flickr is here.
oooooooooooooooooooooooooooooooooo
[Caption: four pictures of mushrooms that are growing in a way that makes them look like 1. fingers reaching up from under a fallen tree, 2. screaming mouths or beaks on a branch, 3. outer ears breaking through bark, 4. a hand coming out of the ground.]
So I looked this up and the whole story is wild.
Basically, market research for japanese bakeries determined that a) they sell more breads and pastries the more different varieties they have, and b) japanese bakery customers prefer items which are not wrapped, because individually wrapped things give the impression of being like, preserved or something instead of fresh and good I guess? So the obvious solution is to sell as many different kinds of unwrapped breads and pastries as you can.
But! In actual practice, that’s a nightmare. No packaging means no barcodes to scan, so the cashier needs to know all like 200 different (often very similar) items by heart and add them up manually, which means training new employees is a slow and painful process and customer service in general suffers badly. And having a person handle all those un-packaged foodstuffs to count them or examine them, in addition to being slow and clumsy, is unsanitary as fuck.
So one bakery chain owner approached this computer guy in 2007 asking for a system to automate the checkout process. It took five years and the company barely survived a financial crisis in the middle, but long story short they developed a highly specialized AI that will look at the pile of bread a customer picked out and automatically identify everything, tally it up, and charge them correctly, while the live cashier is free to make small talk or help people out or whatever. The whole process is simple, fast, sanitary, and pleasant for customers and employees alike, and to an outsider it looks like fucking magical bullshit.
But then in 2017 a doctor saw an ad for this bakery scanning system and it occurred to him that cells under a microscope don’t look all that different from weird loaves of bread. And it turns out that yeah, you can use almost all of the same code to analyze a tissue sample and pick out any potentially cancerous cells in it. Other people have started buying the same program for everything from analyzing the readout from big physics experiments to labeling charms and amulets for sale at shrines to detecting problems in the wiring on jet engines.
oh so THAT’S the answer to why you need an ai that can tell croissants from bear claws. That actually makes sense.
Sometimes, we make things greater than what we expected them to be. And all it takes to realise that is a random “what if..”
20 YEARS OF SHREK Released April 22nd, 2001
i finally have the chance to post it omfg
How delightful that this day happened in April this year.
Graweedy Falls
literally have had this queued for a year
In honor of the holiday
Y’all gonna just forget Nichijoint like that?
This is the only obnoxious weed joke post I’ll post all 4/20 but some of these are legitimately funny
Queued for a whole year cunts, greetings from 2019
excerpt from who cares if it’s a choice? snappy answers to 101 nosy, intrusive, and highly personal questions about lesbians and gays by ellen orleans, june 1994
Walked into a charity shop and there was about 30 of them.
the second radish is 29 feet away
this is legitimately the funniest post on this site
I’ve been obsessed with this for like 20 straight hours now
So if anyone is curious this is more or less true. (Except he didn’t say ‘effeminate boys’ he said the six-letter f word, because of course.) https://www.theguardian.com/film/2016/jan/16/what-orson-welles-really-thought-about-ernest-hemingway
But the funny thing is, this happened when Orson Welles was 22 (before he made any of his films) so this dumb-ass piece of shit:
decided to get into it with this 38 year old established American writer and war veteran:
Like, dude. He really was just like that.