[dogpuppy]

[starrys-moving-her-blog]

someone: wow, time flies

me: you can see them too?

someone: what?

me: the time flies?

[themarchingbeetle]

[goodgirl-inc]

[sophiesalacia]

[pjackk]

I cant think anymore

[acidhydra101]

what can i do to help this time

[pjackk]

Back shots again

[corrucyst]

dude, this is really scary, and liminal as well. It's like the bathrooms

[proteusolm]

a lick of yoghurt for the smallest and youngest animal on earth

[cartoonrival]

PROJECT PJACKK

[captain-price-returns]

"Oi hughie stop being a box we've gotta kill omelander"

[fuckyeahchinesefashion]

wooden rabbit sculpture by chinese artist 潮舒木雕

[cheesefags]

2-YEAR CHEDDAR

from GRAFTON VILLAGE

I usually try to review cheeses virginally - that is, ones that I’ve never had before. In this case, this is a cheddar I’ve had many times before. But I couldn’t leave it off the blog, what with its obvious appeal to leather and rubber fetishists.

As far as cheddars go, Grafton’s 2-year aged isn’t going to shock you. It’s mild, light on the salt, with a slightly sweet and grassy flavour. It’s got a nice texture. It’s dense, more moist than I expected, and smooth.

So what is the deal with the gummi suit on this cheese anyway? Well, cheese has obviously been around a lot longer than fridges. Fresh cheeses like mozzarella are too moist to last very long outside of a cold place (bacteria and fungi do so love damp places), though I don’t think anyone was too mad about eating that stuff quickly. But cheeses that have been aged (and dried) more have some more preservation options, which is where cheese wax comes in. The wax is a physical barrier, stopping fungal spores from landing, and also blocks moisture and air, making the cheese a pretty unfriendly place to grow. Even drier cheeses can be bandaged in cheesecloth and then slathered in lard to preserve them while allowing some ventilation.

I gotta admit: hot wax isn’t really my thing. But cheesecloth bondage and grease… it has potential.

[dumbpuppyfag]

this site used to be awesome

[alexinatree]

day 5

Keeping my 30 days of doodles going!

Thanks again for all the support and sharing my Cancer Gofundme, it means the world!

Donate to Support Alex’s Fight Against Pancreatic Cancer, organized by Michael Bills

Our friend, Alex, is facing one of the toughest battles of his life… Michael Bills needs your support for Support Alex’s Fight Against

Cheers,

-Alex

[reefsharkivist]

go back to sleep puppy *holds chlorophyll over your face*

[eategg24]

haha yay! *starts making sugars*

[m41-d]

i love this post and always reblog it because it reminds me of a game i used to play in the bath tub as a child which was called “plant sugars” and the premise was that i was a plant organism and i had to produce starches to store in my tuber

[sacred-portal]

[sacred-portal]

[bunnygirlpaws]

nice try

[halondrus]

[artificialac1d]

any corriganheads out there