Salad Wars

[saladwars]

Exquisite blend of peanut butter and banana with these delectable macarons by I Sugar Coat It. Satisfy your sweet tooth in style.

Peanut Butter Banana Macarons - I Sugar Coat It!

[saladwars]

Tender baby shells are tossed with rich butter roasted tomato sauce, then topped with creamy ricotta.

Baby Shells with Butter Roasted Tomato Sauce & Fresh Ricotta Clara Persis

[saladwars]

Holiday treat with this Coconut Eggnog Latte. Creamy and delicious, perfect for winter nights.

Coconut Nog Latte

[saladwars]

Flavors of fall with this Harvest Charcuterie featuring a delightful blend of olives, figs, pears, and grapes. Perfect for your autumn gatherings.

Fall Harvest Charcuterie with Olives, Berries, Figs, Pears, Grapes and Jams Recipe

[saladwars]

Simple beef meatballs simmered in a tangy brown sugar, vinegar, and ketchup sauce make a tasty appetizer or main dish.

[saladwars]

Cauliflower rice is the base of this chicken and vegetable stir-fry that's lighter than its grain-based counterpart and cooks up quickly.

[saladwars]

Toasted cashews and tender asparagus are mixed with seasoned jasmine rice and cooked pasta.

[saladwars]

Stop looking! You've discovered the ultimate cheesy, ooey, and taco-seasoned bean dip that's a hit at gatherings and parties on game days.

[saladwars]

This is the real Monte Cristo sandwich. It has a nice thick batter and is absolutely delicious. Enjoy hot sandwich with currant jelly or make a currant sauce with currant jelly, water and heavy cream.

[saladwars]

This yummy cinnamon bread will have you craving for more! Warm, moist, slightly sticky, with the perfect amount of cinnamon.

[saladwars]

These little coconut covered treats are filled with dates, crispy rice cereal, and walnuts. They are a great addition to cookie trays, candy assortments, or dessert buffets.

[saladwars]

With agave syrup as the sweetener, whole-wheat flour is used to make this vegan cornbread.

[saladwars]

These thick, soft, delicious cookies with nutmeg and cinnamon flavors are filled with eggnog flavor and decorated with eggnog icing—they're ideal for holiday cookie plates!

[saladwars]

Chia seeds, cocoa powder, hazelnut-flavored instant coffee powder, and milk are combined to create a pudding in this incredibly easy and delectable recipe.