question, why do delicious cakes cost so much to bake? okay cakes are cheap, but delicious ones cost like 30-40$ to get non pantry staple ingredients for
Take a cake mix from a box. Betty Crocker, Pillsbury, Duncan Hines, whatever the hell is on-sale.
They usually ask for you to add in some water, some cooking oil, and egg whites.
Fuck that bullshit.
Instead, replace water with milk (or buttermilk), use butter instead of oil, and use the whole goddamn egg. Toss in some extra vanilla extract.
If you want to make it a bit spiced, add in some cinnamon/nutmeg/allspice
Want to make it gently lemony? Zest some lemon peel into the batter.
Want it extra dense and moist? Add another fucking egg, half a package of vanilla pudding powder mix, and make sure to whip that batter extra hard and long.
Welcome to rich, moist cakeland, entrance fee: $5
Enjoy impressing your friends.
