#7layerdip

[rmenes]

This 7-layer dip is a delicious twist on classic chili dogs, perfect for football season gatherings or any party. It's loaded with flavor and makes for a hearty and satisfying snack.

Ingredients: 1 can 16 ounces refried beans. 1 cup prepared chili. 1 cup shredded cheddar cheese. 1 cup diced hot dogs. 1/2 cup diced onions. 1/2 cup diced tomatoes. 1/4 cup sliced jalapenos. 1/4 cup sour cream. 2 tablespoons chopped fresh cilantro. Tortilla chips, for serving.

Instructions: Preheat oven to 350F 175C. In a 9-inch pie dish or similar oven-safe dish, spread refried beans in an even layer. Layer chili over the beans, followed by shredded cheddar cheese, diced hot dogs, diced onions, diced tomatoes, and sliced jalapenos. Bake in the preheated oven for 20-25 minutes, or until cheese is melted and bubbly. Remove from oven and let cool slightly. Dollop sour cream over the top and sprinkle with chopped cilantro. Serve warm with tortilla chips for dipping.

Prep Time: 15 minutes

Cook Time: 25 minutes

Shellie Zacharia

[ultrosdownloads]

This vegan version of the classic 7-layer bean dip is delicious and creamy. It's great for parties, game nights, or any other get-together. This dip has healthy ingredients and a lot of flavor, so both vegans and non-vegans will love it.

Ingredients: 1 can 15 oz refried beans. 1 ripe avocado, mashed. 1 cup vegan sour cream. 1 cup salsa. 1 cup diced tomatoes. 1/2 cup sliced black olives. 1/4 cup chopped green onions. 1 cup shredded vegan cheese.

Instructions: In a serving dish, spread the refried beans as the bottom layer. Layer mashed avocado over the beans. Spread vegan sour cream evenly on top of the avocado layer. Pour salsa over the sour cream layer, spreading it out evenly. Add a layer of diced tomatoes on top of the salsa. Sprinkle sliced black olives and chopped green onions over the tomatoes. Top with shredded vegan cheese. Chill in the refrigerator for at least 30 minutes before serving. Serve with tortilla chips or fresh vegetables.

Prep Time: 15 minutes

Cook Time: 0 minutes

Western Woodlands

[drawlequin]

People love this Velveeta 7-Layer Mexican Dip, which has fresh toppings, creamy cheese, and savory beans. It's a great snack or appetizer. It's great for parties, game nights, or any other event where you want to show off your cooking skills.

Ingredients: 1 block Velveeta cheese. 1 can refried beans. 1 cup salsa. 1 cup sour cream. 1 cup guacamole. 1 cup shredded lettuce. 1 cup diced tomatoes. 1/2 cup sliced black olives. 1/4 cup chopped green onions.

Instructions: Melt the Velveeta cheese in a bowl that can go in the microwave. Spread the refried beans out on the bottom of a dish that will be used for serving. Mix the Velveeta cheese and pour it over the beans. Besides the cheese, put down some shredded lettuce, diced tomatoes, black olives, guacamole, sour cream, and green onions. Serve right away with tortilla chips.

Prep Time: 15 minutes

Cook Time: 5 minutes

Beckys Bucketlist

[simplerecipesideas]

Looking for a crowd-pleasing appetizer? This 7 Layer Taco Dip is the ultimate party favorite that will keep everyone coming back for more! 😋🎉 Ingredients: - 1 (1 ounce) package taco seasoning mix - 1 (16 ounce) can refried beans - 1 (8 ounce) package cream cheese, softened - 1 (16 ounce) container sour cream - 1 cup guacamole - 1 cup salsa - 1 cup shredded cheese (cheddar or Mexican blend) - 1/2 cup chopped green onions - 1/2 cup sliced black olives (optional) Directions: 1. In a mixing bowl, beat together the softened cream cheese and taco seasoning mix until everything is well combined and creamy. This will be the base layer of your dip! 2. Spread that delicious cream cheese mixture evenly across the bottom of a glass dish. You want it to be smooth and inviting. 3. Next up, layer on the refried beans, spreading them out carefully over the cream cheese. This adds such a rich flavor and texture! 4. Now, it’s time for the sour cream. Spread it evenly over the beans for that creamy goodness. 5. Follow that with a generous layer of guacamole. Seriously, you can’t go wrong with guacamole! 6. Pour the salsa over the guacamole layer to add a juicy burst of flavor. 7. Grab your shredded cheese and sprinkle it evenly over the salsa. This cheesy layer is what dreams are made of! 8. Finally, add a sprinkle of chopped green onions and, if you're feeling fancy, some sliced black olives on top. 9. Pop the dip in the fridge for at least 30 minutes to chill and let those flavors meld together beautifully. Serve this incredible dip with a side of crunchy tortilla chips, and watch it disappear in no time! Enjoy! 🥳🧀🥑

[skrachcooking]

Seven layer dip is an easy party or game day snack. Just assemble the layers and serve!

[orphancookie69]

My 7 Layer Dip!

Classic Mexican meal for a party, or even just a party of 2. It makes great leftovers, and its basically everything you want for Nachos/Burritos in a scoop? It’s not the prettiest thing you will serve, but no one will complain when they are full with a well rounded interactive meal! 

7 Layers: 

Cheese

Meat-Cooked and Chilled

Cauliflower Rice-Seasoned and Pan Fried

Beans-Black with Black Pepper

Salsa

Guacamole

Sour Cream

Photos: 

This is brought to you by Aldi’s for the meat and beans. Costco is a great source for the rice, salsa, guacamole, sour cream, and cheese. I did not have a big enough bowl for all layers, but did not want a long pan-so the cheese was shredded and added after. I love this, with the only tweak of-tomatoes instead of salsa to not have any watery ness to it-but its sooo good with the salsa, that its worth the homey presentation! Served with Chips, or stuff it all into a warmed tortilla! 

[musicartmayheminmyheart]

Thanks @chandraclaiborne for making me seven layer dip. #superbowl2021 #7layerdip #snack https://www.instagram.com/p/CLA4wstB_XO/?igshid=l24cvha3kvdw

[tasseltotable]

View this post on Instagram

When I’m around, my family often requests that I make this classic dish: 7-Layer Dip! 1) refried beans 2) red picante salsa 3) guacamole 4) sour cream 5) shredded cheese 6) thinly chopped scallions 7) sliced black olives. To be eaten with tortilla chips by the heaping scoop full! #7layerdip #toeatwithchips #forkyeah #eeeeeats #eatstagram #foodstagram #feedfeed #food52 #food52grams #huffposttaste #thehungrytruffle #gracegothamgourmet #tasseltotable https://www.instagram.com/p/B8E3Ac7nxK_/?igshid=sx51kl28x9r4