Trick or treat!
@arizona-official
I figured people would be hungry along the way so I made some pizza. Take a slice
(just imagine your favorite toppings on it lol)

seen from Türkiye
seen from Germany
seen from China

seen from Ukraine

seen from India
seen from Algeria
seen from Türkiye

seen from Netherlands

seen from Algeria

seen from Türkiye

seen from Australia
seen from United States
seen from Türkiye

seen from United States

seen from Mongolia
seen from China

seen from United States
seen from China

seen from United States

seen from Türkiye
Trick or treat!
@arizona-official
I figured people would be hungry along the way so I made some pizza. Take a slice
(just imagine your favorite toppings on it lol)
Tracy Spiridakos in Michigan Ave Mag:
Jesse on Twitter & in an interview in 2019:
My fave besties w/similar food and show tastes
^ this last screenshot is from this video 👇
Turkey Meatball Subs
RECIPE
I have a special place in my heart for turkey meatballs. It is one recipe I have been making for a long time and one that I enjoy making from memory. They are easy to put together and are packed with flavor, I do make them a little spicy so be warned! If you shy away from spicy all you need to do is cut the number of red pepper flakes to your particular taste.
I babysat for this amazing family when I was in high school and whenever I came home from college. These children and their mother are so important to me and I have so many fond memories of spending time with them.
I ended up making my meatballs for them once, every once in a while I would be of making dinner for these two kids. It was something I could make a huge batch of and then store them in the freezer so this busy family would be able to have a quick meal in their back pocket.
I felt so happy when Amy asked how I made them. She was impressed with what I put together at age 19. I was proud that I made something this whole family enjoyed and was ask to make them again. Now, I am going to share this recipe with you!
Two of our favorite customers invited several friends for a birthday celebration this week, and the guest list included Martin Yan and his wife. Mr. Yan is an internationally recognized chef, restaurateur, author, TV personality and teacher. He was kind enough to pose for us – our honor – thank you. Steve, thank you for choosing Windy City once again for your birthday celebration!
I bought a slice of turtle cheesecake from Cafe Selmarie and a pint of Caramel Cookie Crunch gelato and I ended up eating neither.
I did, however, get to eat hot pot at Little Sheep tonight, so I consider it pretty even.
• Hakuna mosscato •
Fried chicken and waffles, a delicious grilled muffin and shrimp and grits from Longman and Eagle in Chicago.
Food is serious business in Chicago. Dig into our dining guide for the best eats around town at this year's ALA Annual Conference and Exhibition.
If you’re heading to ALA Annual in Chicago, one of the first things you should know about Chicago is it’s a foodie city.