This chicken soup is warming and healthy, and it's great for when you're sick or feel under the weather. Everyone in the family loves this recipe, and it will make your table feel cozy and warm.
Ingredients: 1 whole chicken, cut into pieces. 2 carrots, diced. 2 celery stalks, diced. 1 onion, chopped. 3 cloves garlic, minced. 1 teaspoon dried thyme. 1 teaspoon dried rosemary. 8 cups chicken broth. Salt and pepper to taste. 2 tablespoons olive oil. Fresh parsley for garnish.
Instructions: In a large pot, heat olive oil over medium heat. Add onions and garlic, saut until translucent. Add chicken pieces, carrots, celery, thyme, and rosemary. Pour in chicken broth, bring to a boil, then reduce heat and simmer for 30 minutes or until chicken is cooked through. Remove chicken pieces from the pot, shred the meat, and discard bones. Return shredded chicken to the pot. Season with salt and pepper to taste. Serve hot, garnished with fresh parsley.
Prep Time: 15 minutes
Cook Time: 30 minutes
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