So proud of my newest development in my original recipe of Bohemian Pork Apple Soup. The newest edition of Czech style potato dumplings, which came out great for my first time making them. https://www.instagram.com/p/CXcyS0xLHWr/?utm_medium=tumblr
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So proud of my newest development in my original recipe of Bohemian Pork Apple Soup. The newest edition of Czech style potato dumplings, which came out great for my first time making them. https://www.instagram.com/p/CXcyS0xLHWr/?utm_medium=tumblr
How do I love Hanukkah food? Let me count the ways. Fried chicken, latkes, cheese, doughnuts. Among others. This holiday is a real food fest. For me the best is the dairy. Like these Pierogi, stuffed with potatoes and cheese and cloaked with sour cream. OY this is so good! Recipe’s in the profile and on my blog. #pierogi #cheesepierogi #potatoandcheesepierogi #dumplings #cheesedumplings #potatodumplings #cheese #hanukkah #chanukah #chanuka2018 #hanukkah2018 #jewishfood #holidayfood #jewishholiday #kosher #dairy https://www.instagram.com/p/BqyM1rOn-6G/?utm_source=ig_tumblr_share&igshid=otjiwh6rtv4
Potato Dumplings with gravy at Bratz Y’all!
Creamy Knoephla Soup-Hearty Potato Dumpling Meal
You can serve these potato dumplings as a main dish or as a side dish. They are comforting and easy to make. They taste great and are soft and fluffy.
Ingredients: 4 medium potatoes, peeled and diced. 1 cup all-purpose flour. 2 eggs. Salt to taste. 1/4 cup bread crumbs. 2 tablespoons grated Parmesan cheese. 1/4 teaspoon black pepper.
Instructions: Boil the potatoes until tender, then drain and mash them thoroughly. In a large mixing bowl, combine mashed potatoes, flour, eggs, salt, bread crumbs, Parmesan cheese, and black pepper. Mix until well combined. Form the mixture into small dumplings, about 1 inch in diameter. Bring a large pot of salted water to a boil. Drop the dumplings into the boiling water and cook for about 5-7 minutes, or until they float to the surface. Using a slotted spoon, remove the dumplings from the water and drain them well. Serve hot with your favorite sauce or garnish.
Prep Time: 20 minutes
Cook Time: 10 minutes
brandon warden
German Fried Potato Dumplings Schupfnudeln
Discover the secret to perfectly golden Schupfnudeln - traditional German fried potato dumplings that are simply irresistible.
As it is cold outside, it may be time for a filling, heavy and incredibly delicious winter meal. I am talking about the national dish of Lithuania - potato zeppelins ("Cepelinai"). See the step-by-step instructions in YouTube video.
This was the most satisfying meal I’ve been able to pull together in quite some time. Braised pork shank with potato dumplings and cabbage. The braise was based on apple cider, and provided a nice flavor and sweetness. Reminded me of holiday ham. #porkshank #applecider #braisedpork #potatodumplings #saucey #relativelyhealthy https://www.instagram.com/p/CXr7AZxo-Ze/?utm_medium=tumblr