#slowcookerpulledpork

[easynhealthyfoodrecipes]

This slow cooker pulled pork is coated in a homemade spice rub, then simmered in the crock pot until tender. Shred the meat and add BBQ sauce, then dinner is ready to serve!

[bulumble-bee]

Try these Easy Slow Cooker Pulled Pork Tacos for a hassle-free and mouthwatering meal. The pork shoulder is slow-cooked to perfection with a savory and slightly sweet barbecue sauce, creating a delicious filling for your tacos. Top with your favorite ingredients for a delightful experience.

Ingredients: 3 lbs pork shoulder, trimmed and boneless. 1 cup chicken broth. 1 onion, finely chopped. 3 cloves garlic, minced. 1 cup barbecue sauce. 2 tbsp brown sugar. 1 tbsp chili powder. 1 tsp cumin. 1/2 tsp smoked paprika. Salt and pepper to taste. Tortillas, for serving. Toppings: shredded lettuce, diced tomatoes, shredded cheese, sour cream, salsa.

Instructions: Place the pork shoulder in the slow cooker. In a bowl, mix together chicken broth, chopped onion, minced garlic, barbecue sauce, brown sugar, chili powder, cumin, smoked paprika, salt, and pepper. Pour the sauce mixture over the pork in the slow cooker. Cover and cook on low for 8 hours or until the pork is tender and easy to shred. Once cooked, shred the pork using two forks and mix it well with the flavorful sauce. Warm the tortillas and assemble your tacos with the pulled pork and your favorite toppings. Serve these delicious Easy Slow Cooker Pulled Pork Tacos for a fuss-free and flavorful meal!

Prep Time: 15 minutes

Cook Time: 8 hours

German Fest

[thenycosmos]

Tender, juicy pulled pork made effortlessly in the slow cooker. Perfect for sandwiches, sliders, or tacos, and great for feeding a crowd.

Ingredients: 2 lbs pork shoulder or butt roast. 1 onion, sliced. 1 cup barbecue sauce. 1/4 cup apple cider vinegar. 2 tbsp brown sugar. 1 tbsp mustard. 1 tsp garlic powder. 1/2 tsp paprika. Salt and pepper to taste. Hamburger buns, for serving.

Instructions: Place pork roast in the slow cooker. In a bowl, mix together barbecue sauce, apple cider vinegar, brown sugar, mustard, garlic powder, paprika, salt, and pepper. Pour sauce over the pork roast. Add sliced onion on top. Cover and cook on low for 8-10 hours or high for 4-6 hours, until pork is tender and easy to shred. Using two forks, shred the pork in the slow cooker and mix with the sauce. Serve pulled pork on hamburger buns.

Prep Time: 15 minutes

Cook Time: 480 minutes

Maria Lager

[cutegirlswithcats]

Indulge in the incredible taste of Slow Cooker Pulled Pork. This amazingly easy recipe yields tender, flavorful pork that's perfect for sandwiches, tacos, or any way you desire.

Ingredients: 4-5 lbs pork shoulder, trimmed and cut into large chunks. 1 large onion, sliced. 4 cloves garlic, minced. 1 cup chicken broth. 1/4 cup apple cider vinegar. 1/4 cup soy sauce. 1/4 cup brown sugar. 1 tablespoon smoked paprika. 1 teaspoon cumin. 1 teaspoon dried thyme. 1/2 teaspoon cayenne pepper optional. Salt and pepper to taste.

Instructions: In the slow cooker's bottom, put the garlic and onions that have been sliced. Some of the things you can use to season the pork chunks are salt, pepper, cumin, dried thyme, and cayenne pepper, if you want to use it. Put them on top of the garlic and onions. Put the apple cider vinegar, soy sauce, brown sugar, and chicken broth in a bowl and mix them together. Put the mix on top of the pork. Leave the lid on and set the heat to low. Cook for 8 to 10 hours, or until the pork is very tender and easy to shred. Take the pork out of the slow cooker when it's done cooking and shred it with two forks. Remove any extra fat from the liquid that you are cooking. Put the shredded pork back in the slow cooker, mix it with the cooking liquid, and cook for another 30 minutes so the flavors can soak in. You can put the tasty Slow Cooker Pulled Pork on buns, tortillas, or your favorite sides. Have fun with the incredibly simple and tasty pulled pork!

Prep Time: 15 minutes

Cook Time: 8-10 hours

merimbula Pizza

[noxtears]

With this simple slow cooker pulled pork recipe, you can make meat that is soft and flavorful that you can put on sandwiches, tacos, or serve with your favorite sides. It's a simple way to enjoy tasty pulled pork with little work.

Ingredients: 4 lbs pork shoulder, trimmed of excess fat. 1 large onion, sliced. 4 cloves garlic, minced. 1 cup chicken broth. 1 cup barbecue sauce. 2 tablespoons brown sugar. 2 tablespoons apple cider vinegar. 1 tablespoon smoked paprika. 1 teaspoon cumin. Salt and pepper to taste.

Instructions: Add a lot of salt, pepper, smoked paprika, and cumin to the pork shoulder. In the slow cooker's bottom, put the garlic and onions that have been sliced. Add apple cider vinegar and chicken broth to the onions and garlic. Cover the pork shoulder with spices and place it on top of the garlic and onions. BBQ sauce and brown sugar should be mixed together in a bowl. Cover the pork shoulder with the sauce. Put the lid on top and cook on low for 8 to 10 hours or high for 4 to 6 hours, until the pork is very soft. Take the pork out of the slow cooker when it's done cooking and shred it with two forks. Put the pork back in the slow cooker and stir it around to coat it with the sauce. Allow it to cook on low for another 30 minutes so the flavors can soak in. You can put the pulled pork on buns or serve it with your favorite sides.

Prep Time: 15 minutes

Cook Time: 480 minutes

AW Water Management

[omnomberrybars]

akeldama records

[thetinhouse]

On hot days when you don't want to turn on the oven, this pulled pork recipe in the slow cooker is great. Slowly cooks the pork shoulder in a tasty BBQ sauce until it's soft and simple to shred. Put it on buns for a tasty and filling meal.

Ingredients: 3-4 lbs pork shoulder, trimmed. 1 cup BBQ sauce. 1/2 cup apple cider vinegar. 1/4 cup brown sugar. 1 tbsp paprika. 1 tbsp garlic powder. 1 tbsp onion powder. 1 tsp salt. 1 tsp black pepper. 1/2 tsp cayenne pepper. Hamburger buns, for serving.

Instructions: Put paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper in a bowl. Add apple cider vinegar and mix well. Put the pork shoulder in the crock pot. Make sure the pork is well covered by the sauce mixture as you pour it over it. The pork should be soft enough to shred with a fork after 8 to 10 hours on low heat or 4 to 6 hours on high heat. Take the pork out of the slow cooker when it's done cooking and shred it with two forks. Put the sauce back into the slow cooker and add the shredded pork. Put the pulled pork on hamburger buns and top with extra sauce if you like.

Prep Time: 15 minutes

Cook Time: 480 minutes

Eva gonzalez

[theblueplatespecial]

Slow cooker pulled pork, rice, maters, black-eyed peas, hot sauce, maters, spicy bread and butter pickles.