#turkeysoup

[lifeslittlesweetslove]

🍲 Congee (stovetop version) 🥣 Link in Bio for the full, printable recipe & video (I’ll share it in stories & save it to all relevant highlights too): https://www.lifeslittlesweets.com/congee/ #congee #congeelover #cantonesecongee #cantonesefood #cantonesecuisine #cantonesecooking #cantonesesoup #soup #ricesoup #turkeysoup #chickensoup #hotsoup #ginger #scallions #recipe (at New Jersey) https://www.instagram.com/lifeslittlesweets/p/CYanK57sOtb/?utm_medium=tumblr

[saltandlavenderblog]

Easy leftover turkey soup.

RECIPE: https://www.saltandlavender.com/easy-leftover-turkey-soup-recipe/

[christabodhi]

Mum's homemade turkey soup is pretty f'n amazing! #turkeysoup #leftoverturkey #soup #yeg #homemadefood #homemadesoup (at Edmonton, Alberta)

[bonerep]

Turkey vegetable soup with radish, spring onion, guacamole, charred corn and baby bells. Garnished with cilantro. #foodiestuff #foodporn #foodie #turkeysoup #guacamole #tacticalfoodlab (at Tactical Food Lab)

[brookewaggoner]

Comforting flavors of this Healthy Turkey Florentine Soup recipe, perfect for cozy nights in.

Turkey Florentine Soup

[sabrinathaonguyen]

This turkey vegetable soup in a slow cooker is easy to make, filling, and healthy. It's great for a cozy meal.

Ingredients: 1 lb turkey, cooked and shredded. 4 cups chicken broth. 1 cup carrots, diced. 1 cup celery, diced. 1 cup onion, finely chopped. 3 cloves garlic, minced. 2 cups potatoes, peeled and diced. 1 cup green beans, chopped. 1 can 14 oz diced tomatoes. 1 teaspoon dried thyme. 1 teaspoon dried rosemary. 1 bay leaf. Salt and pepper to taste.

Instructions: Put chicken broth, carrots, celery, onion, garlic, and shredded turkey in a slow cooker. Put in diced tomatoes, dried thyme, dried rosemary, a bay leaf, salt, and pepper. Mix things together well. For 6 to 8 hours, or until the vegetables are soft, cover and cook on low heat. Take out the bay leaf and, if necessary, change the seasonings before serving. Enjoy the hearty turkey vegetable soup straight from the slow cooker!

Prep Time: 15 minutes

Cook Time: 360 minutes

Bake n Smile

[wants-wishes]

A hearty and flavorful soup combining the richness of ground turkey with the sweetness of corn and the smokiness of fire-roasted tomatoes. Topped with crunchy tortilla strips, fresh cilantro, and creamy avocado, this soup is a perfect blend of textures and flavors.

Ingredients: 1 lb ground turkey. 1 onion, finely chopped. 2 cloves garlic, minced. 1 can 14 oz fire-roasted diced tomatoes. 1 can 15 oz corn kernels, drained. 1 can 15 oz black beans, drained and rinsed. 1 jalapeo, seeded and diced. 1 teaspoon ground cumin. 1 teaspoon chili powder. 1/2 teaspoon smoked paprika. 6 cups chicken broth. Salt and pepper to taste. 1 cup tortilla strips. 1/2 cup fresh cilantro, chopped. 1 lime, cut into wedges. 1 avocado, sliced. Shredded cheese for garnish.

Instructions: In a large pot, cook ground turkey over medium heat until browned. Drain excess fat. Add chopped onions and garlic to the pot. Saut until onions are translucent. Stir in fire-roasted diced tomatoes, corn, black beans, jalapeo, cumin, chili powder, and smoked paprika. Pour in chicken broth and bring the soup to a simmer. Season with salt and pepper to taste. Simmer for 20-25 minutes, allowing flavors to meld. While the soup is simmering, prepare tortilla strips by baking them in the oven until crisp. Serve the soup hot, garnished with tortilla strips, chopped cilantro, lime wedges, avocado slices, and shredded cheese. Enjoy your delicious Turkey Tortilla Soup!

Prep Time: 15 minutes

Cook Time: 30 minutes

Sakari Australian Shepherds

[eevee-art]

A hearty and tasty soup made with aromatic herbs, ground turkey, vegetables, and orzo pasta. This comforting Turkey Florentine Soup gets a healthy twist when spinach is added.

Ingredients: 1 lb ground turkey. 1 onion, chopped. 2 cloves garlic, minced. 4 cups chicken broth. 1 can 14 oz diced tomatoes. 1 cup carrot, diced. 1 cup celery, diced. 1 cup spinach, chopped. 1 tsp dried thyme. 1 tsp dried oregano. Salt and pepper to taste. 2 tbsp olive oil. 1/2 cup orzo pasta. 1/4 cup grated Parmesan cheese.

Instructions: In a large pot, heat olive oil over medium heat. Add ground turkey, onion, and garlic. Cook until turkey is browned and onions are soft. Stir in thyme, oregano, salt, and pepper. Add chicken broth, diced tomatoes, carrot, and celery. Bring to a boil, then reduce heat and simmer for 15 minutes. Add orzo pasta and continue simmering until pasta is cooked al dente. Stir in chopped spinach and cook until wilted. Serve hot, garnished with grated Parmesan cheese.

Prep Time: 15 minutes

Cook Time: 30 minutes

Wheelers Well RM