#welshfood

[therecipehunters-blog]

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Welcome to Wales! From the farmland peaks of Snowdonia Mountains to the laver covered rocks of Pembrokeshire Coast, from the kitchens of Welsh grandmothers to the taste makers of Abergavenny Food Festival, we bring you Wales!!! During the next few weeks we will be publishing stories, recipes, and films from this epic food adventure! Thanks to @VisitWales for inviting us to your beautiful country! AND thank you to all of the incredible Welsh people who opened their hearts and homes to us along our journey. We love you Wales!!!! Another shout out to the talented musicians of @VRïofficial for their song "Cyw Bach" #findyourepic #visitwales #welsh #welshfood #cymru #wales

[themicrogreengrocer]

Fuelling up after a busy week on delicious delights from #riversidefarmersmarket Mussels, bread, butter and of course heaps of our own favourite micro-green #coriander all added together with white wine, cream, garlic and chilli. What a treat, we feel very blessed that we can find all this on our doorstep. #realfood #welshfood #shoplocal #farmersmarket #pescatarian #seafood #mussels #moulesfrites #moulesmariniere https://www.instagram.com/p/CN0NtIBAxzW/?igshid=1duxj4t7ppeyd

[therecipehunters-blog]

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Some call it Lobscouse and some call it Cawl. If we can’t agree on the name, we can all agree on one thing, lobscouse or cawl is the perfect stew on a cold, rainy day. Gwyn Thomas, a shepherd and farmer in Wales, taught us his mother’s recipe for lobscouse. Lobscouse is a simple stew made from meat and seasonal root vegetables. The stew is considered a perpetual stew and is made to last for days. There is no exact recipe or vegetables that are necessary, but instead, you make the stew based upon what meat and vegetables are available and in season. To watch the film about Gwyn’s legacy as a shepherd in the Mountains of Snowdonia check it out on our previous post!! A shout out to @visitwales for making this film possible and to @vriofficial for letting us use their amazing Welsh music!!! #welsh #cymru #wales #lobscouse #cawl #welshfood

[therecipehunters-blog]

The first step in any good Welsh Rarebit is the bread! What’s better than Penny’s homemade laver seaweed soda bread—sliced and toasted for Welsh Rarebit? To find out how to make both the Rarebit (ooey gooey cheese sauce grilled on toast) and her phenomenal bread visit therecipehunters.com/welshrarebit Still need some inspiration? Flip to yesterday’s Instagram post where the charming Penny teaches us her delicious Rarebit Recipe! - - - - We stayed with Penny for a few days this past fall and did not want to leave. To anyone looking for the ultimate foodie getaway, message @penelopelewis4790 for a cooking course/retreat with Penny at her Culinary Cottage in Wales where you can sharpen your cooking skills, relax & recenter, all while having a ball at her lovely bed and breakfast cookery school! ❤️ #visitwales #findyourepic #welshfood #welsh #welshrarebit #rarebit #recipe #sodabread #bake #bread #homemade

[asiancwgrl]

Guess who made #welshcakes ? Me!! Pretty yummy!! I couldn't help but try them before @jaywll got home from the gym. #welshfood

[greedycowblog-blog]

Bahhh!!! I’m so fed up of winter, the only thing to do on a night like this is sit by the fire, watch friends reruns and eat #cawl #welshcawl #welshfood #brothnotsoup #lamb #rootvegetables #slowcooked #pearlbarley #lotsofveggies #keepingcosy #servewithcrustybread #eatwithaspoon #sitbythefire #winterfood #welshbroth #broth #comfortfood #greedycow #coldday #tasteslikehome #homemadeisbest

[eatcookexplore]

#realbread with stone ground barley flour @gowerheritagecentre with the fab Chendore. Learnt the one handed whipping method, reduces kneading time. Made this lovely Welsh knot design. #letitbelegendary #welshfood #bakingbread (at Gower Heritage Centre)

[cochgathfach]

Can't go to Wales without stocking up on Welsh goodies! #Wales #welshfood #blackdragoncider