Low-Carb, High-Protein Cabbage Egg Stir Fry – A Quick & Easy Recipe You’ll Make on Repeat!
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Low-Carb, High-Protein Cabbage Egg Stir Fry – A Quick & Easy Recipe You’ll Make on Repeat!
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𓌉◯𓇋 JUMP TO RECIPE DISCLAIMER This is a simple warm detox drink I started making everyday and now swear by. Every morning, before coffee, before breakfast and before the day begins, I give my body something intentional. A warm, spice infused drink that gently wakes up digestion, supports metabolism and sets the tone for the rest of the day. This is not an ancient Ayurvedic formulation taken…
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KANDYA AMBAT - COCONUT BASE ONION CURRY - EGGS/ FISH/ POTATO (VEGAN)
A favourite recipe that goes so well with steamed rice! My mum used to make it this way and I’ve never liked Egg Curry any other way. This is a Mangalorean style gravy and the base gravy sans the eggs is called Nikre Ambat. I don’t really know what Nikre means (please comment if you know or if I’m wrong), but we also call this Kandya Ambat which simply means Onion Curry. If you don’t like eggs,…
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jump to recipe Looking for a rich and delicious North Indian-style sabji that pairs perfectly with rotis, parathas, or naan? This Capsicum Paneer Sabji with Gram Flour (Besan) is a must-try! Packed with the goodness of paneer, the crunch of capsicum, sweetness of onion and a creamy, aromatic gravy enhanced with besan, this dish will become a staple in your kitchen. Why You’ll Love This…
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SARSON DA SAAG | MUSTARD GREENS CURRY – A FLAVOURFUL TWIST ON TRADITIONAL PUNJABI RECIPE
Sarson Ka Saag is a beloved classic from Punjabi cuisine, made with mustard greens (sarson), spinach, and other seasonal greens. This flavourful and hearty dish is cooked with minimal spices, showcasing the rich, natural flavours of the greens. Traditionally served with Makki Roti (corn flatbread), it’s a winter staple in North India.While authentic Punjabi Sarson…Click to read more.
Quick and Easy Aloo Sabji (Spiced Potatoes) Recipe | Without Onion & Garlic
Looking for a delicious way to elevate your meal? This easy spiced potatoes recipe, made without onion and garlic, combines the bold flavours of Red Chilli with the tanginess of tamarind. It’s the perfect dish to pair with parathas, rotis or a hearty dal and rice. Best of all, this dish comes together in just 15 minutes if you already have boiled potatoes on hand! With simple spices, this recipe…
Instant, Nutritious & Crispy Masoor Dal Dosa | Red Lentil Pancake Recipe
jump to recipe Print Facebook WhatsApp Pinterest Reddit Threads ShareCopied to clipboard Here’s a super healthy recipe to try —a masoor dal and brown rice dosa. This nutritious dish is perfect for a wholesome breakfast or a satisfying meal that keeps you energised throughout the day. Plus, it’s super easy to make, even for those new to cooking. In this recipe, the earthy flavours of…
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Healthy Gluten-Free Pasta & Noodles for Diabetics, Low Carb & Vegan Diets
jUMP TO PRODUCT LINKS Introducing a pasta brand that checks all the boxes: diabetic-friendly, low carb, gluten-free, vegetarian/vegan and high in protein. This pasta/noodle brand contains no Wheat Flour, Refined Wheat Flour (Maida) or Rice. Instead, it’s crafted from wholesome ingredients like Red Lentils (Masoor Dal), Chickpeas (Kabuli Chana), Soybeans, Edamame, Green Lentils (Hari Dal) and…
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Refreshing Jamun Pineapple Drink Recipe | Quick and Healthy
Looking for a delicious and healthy beverage to quench your thirst? This Jamun and Pineapple drink is packed with antioxidants and vitamins, making it a refreshing and nutritious choice for any time of the day. Jamun, also known as Indian Blackberry, is renowned for its numerous health benefits, including improving digestion, regulating blood sugar levels, and boosting immunity. Combined with the…
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