Malfouf (stuffed cabbage with rice, ground beef or lamb - organic in this case, garlic & more)
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@lulusfood-blog
Malfouf (stuffed cabbage with rice, ground beef or lamb - organic in this case, garlic & more)
A traditional breakfast of Mana2eesh, labne (with olive oil), cucumbers, tomatoes (non-traditionally using cherry), and home-pickled olives :)
What's for breakfast? Mana2eesh
Baba Ghannouj (Eggplant dip)
Cusa o wara2 (Stuffed Squash and grape leaves)
Molokhiyeh (Jews Mallow) with Chicken
Dinner on the table (from bottom to top): Molokhiyeh (aka Jews Mallow), white rice with pine nuts (to pour the Molokhiyeh over), and Cusa o Wara2 (stuffed Squash and grape leaves)
Kibbeh balls
Tabouleh
Fassoolia
Sneak peak: Molokhiyeh coming Friday...
Mana2eesh (with Za'atar), cucumbers, olives, and grapes at breakfast.
Hummus and Baba Ghannouj
Artichoke Hearts filled with mushrooms, onions and toasted almonds
Morning ritual... this morning it's Carrot, Apple and Celery (and tasted fantastic)
Late-night snacking: Tabbouleh
The rolled grape leaves and then the final product.