Hey Howdy Hey @manticorerider - Tumblr Blog

scribbling the heron 🌿

sketches from july . long hair + short hair with a braid of his long hair kept, (half-thought about how he carries things from home with him, like the bracelets and armour and everything else)

#caduceus #oh love

birdwarde

Happy World Oceans day! 🌊

#birds

kateammann

Blackburnian warbler, magnolia warbler, and black-and-white warbler 🖤

#art #birds #warbling away

ztpx

The river rises

#the silt verses #faulkner

heraldic-thunderbolt

"history will absolve me" as the e-mail signature

#me

pronouncingitwang

at some point in your life you will be boiling fruit, water, sugar, and lemon juice in a pot to make a syrup or jam. the instructions will tell you to simmer for a certain amt of time. your timer will go off and you will look at the pot and go, "hm, this doesn't look thick enough. maybe i'll let it go for another 10 minutes." this is the devil speaking. it's only so liquid right now because it is at boiling point. it will thicken when it cools down. learn from the follies of my youth and do not let this happen to you

yokowan

at some point in your life you will be making a sauce or a stew in which you need to add cornstarch to thicken it. and you will prepare a slurry of starch in cold water and think "this looks like way too little starch to thicken this amount of liquid." this is the devil speaking. cornstarch instantly polymerizes at 95°C and if you add too much it will turn into an impossibly thick goop.

le-jardin-inculte

at some point in your life you will be making some sort of cream based dessert that requires gelatin to thicken it. and you will soak some gelatin sheets in water and think "this is too few gelatin sheets for this amount of cream." this is the devil speaking. it will thicken in the fridge and if you add too much you will end up with milk jelly

shithowdy

at some point in your life you will be baking cookies. you will take the sheet out after twelve minutes as the recipe instructs and the cookies will still be glistening and soft. "these don't seem cooked enough," you will think to yourself, "i should place them back into the oven until their edges are nice and golden." this is the devil talking. this is how you get dry, overdone cookies. the cookies will continue to bake on the warm sheet for several more minutes and then harden up after sitting on a rack for a while. trust the process. trust the process.

whitachi

at some point in your life you will be adding a small pasta to a soup and you will think "that is not enough small pasta." this is the devil talking. the pasta will absorb the stock and expand. this is how you end up with a soup that is a solid mass of soggy ditalini.

araceil

At some point in your life you will be adding garlic to a dish and you will think "that is not enough garlic." These are angels speaking. They are correct. Add more garlic.

#cooking

apolladay

Which PWHL (Professional Women’s Hockey League) will you be rooting for in the 2026-2027 season?

- Montreal Victoire

- Ottawa Charge

- Boston Fleet

- New York Sirens

- Toronto Sceptres

- Minnesota Frost

- Vancouver Goldeneyes

- Seattle Torrent

- PWHL Detroit

- PWHL Hamilton

- PWHL Las Vegas

- PWHL San Jose

- I don’t care about Hockey

- I don’t care about Women’s Hockey (Misogyny Option)

Which PWHL (Professional Women’s Hockey League) will you be rooting for in the 2026-2027 season?

Montreal Victoire

Ottawa Charge

Boston Fleet

New York Sirens

Toronto Sceptres

Minnesota Frost

Vancouver Goldeneyes

Seattle Torrent

PWHL Detroit

PWHL Hamilton

PWHL Las Vegas

PWHL San Jose

Remaining time: 4 hours 25 minutes

Too many options to include a results button so if this isn't your thing (no judgement if it's not btw) just keep scrolling.. scrolling.. scrolling.. scrolling..

#DETROIT BAYBEE