#alookisabzi

[bmfpayal]

𝗖𝗛𝗨𝗧𝗡𝗘𝗬 𝗪𝗔𝗟𝗘 𝗔𝗟𝗢𝗢 For Written Recipe (video included) tap bio http://blessmyfoodbypayal.com/chutney-wale-aloo-recipe-baby-potatoes-with-green-chutney/ Chatpate baby potatoes... either eat with roti or enjoy them as a snack. #chutneywalealoo #chatpatealoo #alookisabzi #aloosabji #aloo #potato #potatorecipes #potatosnacks #vegansnacks #glutenfree https://www.instagram.com/p/Co1LRYPBvnA/?igshid=NGJjMDIxMWI=

[homemadefoods-world]

Bhandare Wali Sabji Recipe|Potato Tomato Sabzi|Alu ki Sabji|आलू की सब्ज़ी

नवरात्रि चल रहा है और कई घरो में नवरात्रि में लहसुन-प्याज नहीं खाया जाता है। हलवाई जैसे भंडारे वाले आलू (Bhandare Wali Sabji) आप घर पर आसानी

भंडारे वाले आलू की सब्जी (Bhandare Wali Sabzi Recipe) बिना लहसुन-प्याज के बहुत ही स्वादिष्ट लगती है। नवरात्रि चल रहा है.और कई घरो में नवरात्रि में लहसुन-प्याज नहीं खाया जाता है। हलवाई जैसे भंडारे वाले आलू (Bhandare Wali Sabji) आप घर पर आसानी से बना सकते है। आलू की रेसिपी (Aloo Ki Sabzi Recipe) बहुत ही आसान है। आप जरूर ट्राई करना चाहिए।

[foodandfinal]

Sukha Aloo Matar | Dry Potato and Peas Curry I love to this with Garma Garam Puri and bundi ka Raita... #aloomatar #aloomatarkisabji #sukhealoomatar #aloomatarkisukhisabji #alookisabzi #FoodAndFinal #FoodAndFinalRecipe https://www.instagram.com/p/CP8i0xhhTlw/?utm_medium=tumblr

[khansamabykg]

#beetroot poori with aaloo ki sabzi ..... @khansama_by_kg #beetroot #healthybreakfast #nasta #alookisabzi #instafoodie #foodporn #foodrecipe #youtubechannel #youtuber #mustardoil #norefined #oil #cottagecheese #paneer This soft poori's made of Atta / whole wheat flour with beetroot puree and some mashed paneer....healthy pink poori recipe..coming soon on my channel .... https://www.instagram.com/p/CBIXp2Fgnu5/?igshid=wyxyxbd0t3fe

[tiddfull-talks]

*Sookhe zeera Aloo ki sabzi* Quick and easy recipe. Recipe: Ingredients - 7-8 medium sized potatoes (cut in cubes), oil, pinch of heeng, 1 tbsp cumin seeds, 1 medium sized tomato (chopped), 1 green chilli chopped, salt to taste, 1/2 tsp red chilli powder, 1 tbsp amchur powder, 1/2 tbsp coriander powder, chopped coriander leaves for garnishing. Method - 1. In a kadhai heat some oil and then add heeng to it. Now add cumin seeds and let it crackle. 2. Add potato cubes to it and let these cook for 12-15 mins on slow flame with covered lid. Stir in between. 3. Now add chopped green chilli and tomato to it. Mix it well. Again let it cook for 5 mins on slow flame. 4. Now add dry spices like, salt, coriander powder, red chilli powder, turmeric powder (1/4 tsp - optional), mix well and cook it for 2 mins. 5. On the last stage add amchur powder and mix it all the contents together. Garnish with coriander leaves and serve it poori-achaar-curd, chapati, parantha etc. #sookhealoo #zeeraaloo #alookisabzi #homemade #selfmade #cookingblogger #cookingfreak #indiandish #indianfood #indianfoodblog #delhifoodblogger #jaipurfoodblogger #khaalo #potato #potatodish #easyrecipe #recipepost #recipebyak #ak #akfoodography #ankrish #tiddfull_talks #cookfood #cookingskills #cookingblog #cookingpost #cookwithak #haveit #khaana #lunchscenes https://www.instagram.com/p/Bwts7Oyls02/?utm_source=ig_tumblr_share&igshid=1mxg3e3hdp8ms

[foodlandindia]

Aloo ki Sabzi with Gravy-Potato Curry-Simple and Quick #Aloosabzi

[cuisines4taste-blog]

Breakfast is served. Like & Follow us: @cuisines4taste #badmipoori #poorialoo #poori #alookisabzi #lassi #breakfast #indianfood #greenchilli #food #foodporn #foodie #foodblogger #foodphotography #veganfoodporn #shotoniphone #shotoniphone7 #foodgram #foodpics #foodart #footfetishnation #foodinsta #instagood #instafood #Cuisines4Taste (at Gurgaon, Haryana)

[bongrasoi]

Aloo Tamatar | Potatoes in Tomato Gravy

Hello Foodies,

Aloo Tamatar or Potato in Tomato gravy is a very simple, tangy flavored delicious food which works as great side-dish in Indian kitchen. It is very easy to cook recipe. It is the recipe in which boiled potatoes are cooked in a spicy gravy of tomatoes. It goes well with Roti / Puri / Paratha.

Preparation Time: 10 minutes

Cooking Time: 20 minutes

Yield: 2 - 3 servings

Ingredients: 

Aloo/ Potato ~ 3, medium 

Tomato ~ 4, medium

Green Peas ~ 1/2 cup

Ginger-garlic paste ~ 1/2 tsp

Green chili ~ 2

Turmeric powder ~ 1/3 tsp

Coriander powder ~ 1 1/2 tsp

Pepper powder ~ 1/2 tsp

Red chili powder ~ 1/3 tsp

Sugar ~ 1/3 tsp

Kasuri Methi / Dried fenugreek leaves ~ 1/2 tsp

Cumin seeds ~ 1/2 tsp

Salt to taste 

Oil ~ 1 Tbsp

Water ~ as required

Coriander leaves ~ For garnish

How to Prepare:

Wash, peel and cut the potatoes into small cubes and pressure cook it for one whistle.

Chop tomatoes, peel green peas and make a paste of ginger and garlic ( or use ready-made ginger-garlic paste). Chop coriander leaves and keep it aside.

Heat oil in a pan, add cumin seeds and allow it to sizzle.

Add ginger-garlic paste, saute till the raw smell goes off.

Add chopped tomatoes, green peas and green chilies cook till tomatoes become soft.

Now add turmeric powder, coriander powder, pepper powder, red chili powder and sugar. Mix it well and saute for 2 minutes.

Now add boiled potatoes, mix well and cook for 5-6 minutes on low flame.

Add required amount of water, salt and kasuri methi and let it simmer till the consistency of gravy is thick.

Turn off the gas.

Garnish with coriander leaves.

Serve with Roti/ Puri/ or Paratha.

Hope you people loved this recipe of Aloo Tamatar or Potato in Tomato gravy and would definitely try this recipe at your home. Kindly post your suggestions and feedback to us. Stay tuned for more tasty and healthy homemade Indian recipes. Happy Cooking! Enjoy!