#bakednotfried

[lordbyronskitchen]

(via Sheet Pan Eggplant Parmesan)

[mymadnesswon]

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Ingredients: 2 lbs chicken wings. 1/2 cup hot sauce. 1/4 cup melted butter. 1 tbsp white vinegar. 1 tsp garlic powder. 1 tsp paprika. Salt and pepper to taste. 1 tbsp chopped fresh parsley optional, for garnish.

Instructions: Get the oven ready by heating it up to 400F 200C. Add garlic powder, paprika, salt, and pepper to a bowl and mix in the hot sauce and melted butter. Coat the chicken wings completely with the sauce mix. Line a baking sheet with parchment paper and put the wings on it. Make sure the wings don't touch each other. To make wings crispy and cooked all the way through, bake them for 40 to 45 minutes and flip them over halfway through. If you want, you can add chopped fresh parsley as a garnish before serving.

Prep Time: 10 minutes

Cook Time: 45 minutes

Luechte

[crazycookinglady]

I jazzed up some baked beans to have with crispy potatoes for my lunch today. It was a tasty and very easy lunch!

H x

[zanerosetta]

Mmmhmm tastin' of #Bunnings #sausagesizzle ... ... ... ... ... #pringles #snacks #stackablepotatochips #lesbehonest #onceyoupop #sausageinabun #sausagesandwich #sausagesanga #gayaf #bunningswarehouse #snackables #potatochips #gaylifestyle #bakednotfried #samsung (at Penrith, New South Wales) https://www.instagram.com/p/BqJb4t5lMZJ/?utm_source=ig_tumblr_share&igshid=1227n26dcfhhv

[malecsangel]

A healthier take on a beloved treat are these Baked Oatmeal Raisin Doughnuts. They're flavorful, moist, and ideal for breakfast or as a snack. They're baked rather than fried, too!

Ingredients: 1 cup rolled oats. 1/2 cup milk. 1/2 cup raisins. 1/4 cup brown sugar. 1/4 cup unsweetened applesauce. 1/4 cup plain Greek yogurt. 1/4 cup vegetable oil. 1 egg. 1 teaspoon vanilla extract. 1 cup all-purpose flour. 1 teaspoon baking powder. 1/2 teaspoon baking soda. 1/2 teaspoon cinnamon. 1/4 teaspoon salt. Powdered sugar for dusting optional.

Instructions: Grease a doughnut pan and preheat the oven to 350 degrees Fahrenheit 175 degrees Celsius. Place the milk and the rolled oats in a bowl. Give them roughly ten minutes to soak. After soaking, combine the oat mixture with the raisins, brown sugar, applesauce, Greek yogurt, egg, and vanilla extract. Blend thoroughly. Mix the all-purpose flour, baking soda, baking powder, cinnamon, and salt in a separate bowl. Stirring until just combined, gradually add the dry ingredients to the wet ingredients. Pour the batter into each cavity of the greased doughnut pan, filling it to about two thirds full. When a toothpick is inserted into a doughnut, it should come out clean after baking for 12 to 15 minutes in a preheated oven. After letting the doughnuts cool in the pan for a few minutes, move them to a wire rack to finish cooling. Before serving, sprinkle with powdered sugar, if desired. Savor your homemade cinnamon-raisin baked doughnuts!

Prep Time: 20 minutes

Cook Time: 15 minutes

nwhs fine arts

[gronn-ulv]

Indulge in guilt-free deliciousness with these healthier Chocolate Chip Cookie Dough Bites Donuts. Packed with almond flour and coconut oil, these donuts are a treat for your taste buds without the guilt.

Ingredients: 1 cup almond flour. 1/4 cup coconut flour. 1/4 cup maple syrup. 1/4 cup coconut oil melted. 1/2 tsp vanilla extract. 1/4 cup mini chocolate chips dairy-free. 1/4 cup almond butter. 1/4 tsp salt. 1/4 tsp baking soda. Coconut oil spray for greasing.

Instructions: Preheat your oven to 350F 175C. In a mixing bowl, combine almond flour, coconut flour, maple syrup, melted coconut oil, and vanilla extract. Mix until a dough forms. Stir in the mini chocolate chips, almond butter, salt, and baking soda until well combined. Take small portions of the dough and shape them into donut rings. You can use a donut mold for this or simply shape them by hand. Place the donut rings on a baking sheet lined with parchment paper and lightly greased with coconut oil spray. Bake in the preheated oven for 12-15 minutes or until they turn golden brown. Remove from the oven and let them cool for a few minutes before enjoying your healthy Chocolate Chip Cookie Dough Bites Donuts!

Prep Time: 15 minutes

Cook Time: 15 minutes

shrewsbury steampunk spectacular

[hemlockgrimsby]

These healthy baked chicken meatballs are packed with flavor and protein. They make a delicious appetizer, main dish, or addition to pasta dishes. Plus, they're baked, not fried, making them a healthier alternative to traditional meatballs.

Ingredients: 1 lb ground chicken breast. 1/4 cup whole wheat breadcrumbs. 1/4 cup grated Parmesan cheese. 1/4 cup chopped fresh parsley. 1/4 cup finely chopped onion. 2 cloves garlic, minced. 1 teaspoon dried oregano. 1/2 teaspoon dried basil. 1/2 teaspoon salt. 1/4 teaspoon black pepper. 1 egg, lightly beaten.

Instructions: Turn on the oven and heat it up to 400F 200C. Put everything in a big bowl and mix it all together. Mix everything together well. Put the meatballs, which should be about an inch across, on a baking sheet that has been lined with parchment paper. Put the meatballs in the oven and bake for 20 to 25 minutes, or until they are golden brown and cooked all the way through. Have it hot with your favorite sauce to dip it in or over pasta. Have fun!

Prep Time: 15 minutes

Cook Time: 25 minutes

Ames Museum

[sbdraws]

A tasty and aromatic wing recipe with the ideal ratio of saltiness to sweetness. Perfectly baked, these wings are a healthier substitute for fried ones.

Ingredients: 2 pounds chicken wings. 1/4 cup soy sauce. 1/4 cup honey. 2 tablespoons brown sugar. 2 cloves garlic, minced. 1 teaspoon ginger, grated. 1/2 teaspoon sesame oil. Salt and pepper to taste. Sesame seeds and green onions for garnish.

Instructions: Combine soy sauce, honey, brown sugar, grated ginger, minced garlic, sesame oil, salt, and pepper in a bowl. Pour the marinade over the chicken wings and place them in a large resealable bag. For optimal effects, seal the bag and refrigerate for at least one hour or overnight. Adjust the oven temperature to 375F 190C and place parchment paper on a baking sheet. With the marinade reserved, place the marinated chicken wings in a single layer on the baking sheet that has been prepared. Bake the wings for 30 to 35 minutes in a preheated oven, basting them with the marinade that was set aside halfway through. Preheat the oven to 425 degrees Fahrenheit 220 degrees Celsius and bake the wings for a further 10 to 15 minutes, or until they are crispy and golden brown. After taking the wings out of the oven, sprinkle chopped green onions and sesame seeds on top. Enjoy your hot, sweet-and-salty baked wings!

Prep Time: 70 minutes

Cook Time: 45 minutes

Scott Barley