#bakersofsgp

[thebakinghermit]

Week 156: Le cœur fondant ..................................................................................... What's better than a decadent, dark chocolate dessert for Valentine's Day? Trick question. There's nothing better, really. But, to break with tradition, and a close personal second favourite, I decided to make something without chocolate. . This petit gâteau is an amalgamation of a few of my favourite non-chocolate components. The only thing I needed to find was a melty berry component. Many thanks to @theboxerchef for sharing a coulis recipe that worked beautifully. . So, here's wishing everyone a super sweet Valentine's Day, and may you have abundance of sweetness for the rest of the year. . (Guess what flavour are these? 🤓) ..................................................................................... #icapturefood #instafood #thekitchn #inmykitchen #feedfeed #sortedfood #sgfood #sharefood #foodforfoodies #foodwinewomen #sgfoodie #foodphotography #foodspotting #foodstyling #undiscoveredbaker #buzzfeedfood #buzzfeast #f52grams #beautifulcuisines #chefsofinstagram #only_beautiful_food #huffpostfood #kitchenevangelist #thebakinghermit #patisserie #petitgateau #pastry_inspiration #sgpastries #bakersofsgp #amorini

[thebakinghermit]

Week 151: Quiche Lorraine ..................................................................................... You can't really go wrong with the classics, and nothing says classics like the quiche Lorraine. I always said I will not bake for the next potluck, but somehow I always do. And sometimes, more than one, or two, items! . Since I figured I'll be in over my head with our Christmas Eve dinner this year, I decided to stick with stuff I am confident in. Hence, this quiche and another brioche couronne (not properly photographed, unfortunately). . Despite the hectic schedule, I was surprised I managed to serve up the dishes last weekend, with a few hours to spare too! Must have been the spirit of Christmas. ..................................................................................... #homebaker #hobbybaker #sgbakes #bakersofsgp #instafood #insta_sg #foodstagram #foodphotography #foodporn #foodstyling #whatibakedtoday #inmykitchen #onthetable #only_beautiful_food #lovestobake #frommyoven #thebakinghermit #buzzfeast #thebakefeed #hautecuisines #thefeedfeed #kitchenevangelist #frenchkitchen #quichelorraine #dinnerparty

[thebakinghermit]

Week 147: Parmesan sablé ..................................................................................... Our favourite things during our childhood tend to carry a special weight all through our adult life. And I think that's exactly what my grandmother's "cheese straws" meant to me. That is one of my favourite and most memorable cookies during the Lunar New Year (yes, even more than the pineapple tarts!), and it's always such a treat. . It's rather unfortunate that I could not find my grandmother's original recipe for these, and so, have not had the chance to taste them for the longest time. Until my recent trip to Tokyo and chanced upon these delicious Parmesan sable from Pierre Hermé! . While I still don't have the recipe, I am now motivated to try out recipes and see if I could achieve something similar. These were very cheesy and nicely flavoured but still lacks the texture of a good sable. Time for more testing. . ..................................................................................... #hobbybaker #homebaker #delicious #f52grams #sgbakes #sgpastries #bakersofsgp #instafood #insta_sg #foodphotography #foodstyling #whatibakedtoday #inmykitchen #only_beautiful_food #lovestobake #frommyoven #thebakinghermit #buzzfeast #thebakefeed #hautecuisines #thefeedfeed #pastry_inspiration #patisserie #dessertmasters #pastrylife #pastrychef #kitchenevangelist #pierrehermé #parmesan #sablé

[thebakinghermit]

Week 147: Rye sourdough loaf ..................................................................................... It's been many weeks since my last sourdough loaf, and poor #pangzhi has been cold-storaged, literally. Many that's why he's not happy and I ended up with one of the most dense and least airy loaf ever. 😔 . Oh well, at least I got a chance to practice my scoring (I thought the scoring on this is not too bad) and healthy breakfast for a week. ..................................................................................... #homebaker #hobbybaker #sgbakes #bakersofsgp #instafood #insta_sg #foodstagram #foodphotography #foodporn #foodstyling #whatibakedtoday #inmykitchen #onthetable #only_beautiful_food #lovestobake #frommyoven #thebakinghermit #buzzfeast #thebakefeed #hautecuisines #thefeedfeed #bakedfromscratch #sourdough #artisanbread #naturallyleavened #justwaterflourandsalt

[thebakinghermit]

Week 145: Clotilde’s very chocolate cookie ..................................................................................... The best way to know if your cookies are going to taste awesome? Nib a bit of the cookie dough and if you feel like you want to eat another big chunk of it before it even made it into the oven, you know you're on the right track! . I have been wanting to visit The Ghibli Museum in Tokyo for the longest time. I kept missing the chance, despite having been to Tokyo multiple times, because it is such a pain to buy the ticket. This time however, a friend of mine happened to go to Tokyo 2 weeks before my trip, and she managed to get me the much coveted ticket! And the trip to the museum is my most memorable encounter in Tokyo, ever. (Even more memorable than the first time I saw Mt Fuji.) . As a token of appreciation, I decided to make her a batch of these delicious chocolate cookies, because these are my favourite cookies and I hope it may help encourage her to start baking (she had just resigned from her job and is currently seeking something she is passionate about). I was glad to receive her message the next day telling me she was in chocolate heaven! . ..................................................................................... #hobbybaker #bbcgoodfood #f52grams #sgbakes #sgpastries #bakersofsgp #instafood #insta_sg #foodphotography #foodporn #foodstyling #whatibakedtoday #inmykitchen #onthetable #only_beautiful_food #lovestobake #frommyoven #thebakinghermit #buzzfeast #thebakefeed #hautecuisines #thefeedfeed #pastry_inspiration #chocolate #triplechocolate #cookies #chocolateoverload #ilovechocolate #kitchenevangelist #cookiedough @davidlebovitz

[thebakinghermit]

Week 144: Chocolate Japanese cotton cheesecake ..................................................................................... What do you do when it's Sunday evening and you just remembered you are meeting the ladies from work the next day for lunch to celebrate a dear friend's birthday? You resort to your go-to celebration cake, of course. . This is something light, pretty and not so cheesy that my friend (who does not like cheesecake) approves of. Thankfully it is also super quick and easy to make. It was indeed a sweet treat after a lovely lunch time catch-up. . ..................................................................................... #baking #bbcgoodfood #f52grams #sgbakes #sgpastries #bakersofsgp #instafood #insta_sg #foodphotography #foodporn #foodstyling #whatibakedtoday #inmykitchen #onthetable #only_beautiful_food #lovestobake #frommyoven #thebakinghermit #buzzfeast #thebakefeed #hautecuisines #thefeedfeed #gbbo #cakeweek #pastry_inspiration #birthdaycake #cheesecake #chocolate #baileys #kitchenevangelist

[thewhiteombre]

Assorted Chinese New Year Mini Pastries Mandarin Orange Eclairs with White Chocolate Glaze $2.50/pc (min 10pc) Mandarin Orange Cream Puffs with Craquelin $1.50/pc (min 20pc) Japanese Yuzu Mini Fruit Tartlet $2.40/pc (min 20pc) #thewhiteombre #cny #bakersofsgp (at The White Ombré) https://www.instagram.com/p/Bsz8txCBEUq/?utm_source=ig_tumblr_share&igshid=r2mdvlonk69k

[lemuelchoc-blog]

New Bonbon (Seasonal) - Yuzu Ganache with Yuzu peel. Zessssssst! #foodvsco #viqli #onvtable #onthetable #sgbakes #eyecandysorted #sortedfood #bakeityourself #vsco #vscocam #f52grams #food52 #vscocook #bakersofsgp #chocolate #whitechocolate #bonbon #praline #popsugarfood #yuzuchocolate #yuzuganache #yuzu @vsco @food.vsco @f52gram #beantobar #handcrafted #madeinsingapore #supportlocal (at Lemuel Chocolate)