Homemade Botanical Crackers (Vegan-Adaptable)
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Homemade Botanical Crackers (Vegan-Adaptable)
I gave my Bs some Chives, Bs Love Chives.
April 2024: The First Week
Someone in the neighborhood was giving away "fill dirt" so we have two garbage cans full of free dirt:
Breakfast burrito - bacon, scrambled eggs, lettuce with homegrown cilantro & chives. The pale purple bits are the diced chive blossoms. You could seriously be a "gourmet" if you started to listen to what your grandmother & grandmothers around the world were desperately trying to teach you:
Lini 910 Lambrusca. This is an amazing food friendly sparkling red wine:
Volunteer cucurbit. We've got at least six of these coming up & we won't know what they are until they form their secondary leaves:
#COOKING INGREDIENTS FROM NATURE
🌼💙🌿
@samirafee
Chive Blossom Vinegar
The chives in my garden are blooming like crazy. I’ve thought about using the flowers in an immaculately plated recipe but it’s more work than I want to take on right now. What doesn’t require much work is making your own fancy vinegar.
This chive blossom vinegar is a great substitute for almost anything that requires vinegar, especially in salads. I bet it’s really good on fries too.
This! After a week of rain--after going around with my head down, half hibernating--after the water being so high on either side of the road it was like driving a causeway. I couldn’t get enough of the sky today.
Shaved Celeriac with Chives and Lemon Salt (Vegan)