#deicious

[cravefoodie]

[classic-and-gold]

[justkleinerthoughts]

[dichotomoustessellations]

Hot sauce on the pizza

[howflowersgrow]

My favorite meal to prep: Honey Sriracha Glazed Meatballs!

Recipe:

2lbs Ground Turkey

1 cup Panko Bread Crumbs

1/4 cup Sliced Green Onions

2 Large Eggs

1/4 tsp Garlic Powder

1/4 tsp Salt

1/4 tsp Pepper

For the Sauce:

1/4 cup Sriracha

3 tbsp Honey

3 tbsp Low Sodium Soy Sauce

3 tbsp Rice Wine Vinegar

3 tbsp Grated Fresh Ginger

3 Minced Garlic Cloves

1/4 tsp Toasted Sesame Oil

Preheat the oven to 375

Combine all your meatball ingredients and mix until well combined

Separate into 1 1/2 inch meatballs, you should end up with about 40

Bake for 20-25 minutes, or until done

While the meatballs bake, combine your sauce ingredients in a small pot on high heat

Stir continuously until the mixture starts to boil

Turn the heat down and simmer until thickened

Macros (per serving of meatballs, without rice):

Calories: 271

Fat 11g

Carbs 18g

Protein 24g

@foodnetwork @wincofoods @fosterfarms @buzzfeedtasty @buzzfeedfood

[foodandwine]

© JOHN KERNICK

Easter Desserts: Honey Cake With Citrus Frosting


[smachatea]

This Zhu Ni Shiu Ping is from the early nineties. It has been brewing High Mountain Oolongs for me a beautifully since it found me. The high fired clay has a very nice ping when the lid gently strikes the pot. The teapot's shiny red color deepens when hot water is poured into and over it while brewing. The relatively small size, about 140ml is good for one or two people. #smacha #deicious #zhuni #yixingclay #yixing #highmountainoolong #ping #highfired #teamakesahappyday #teamaster #shuiping #Taiwan #tea #cha #te #beautiful #90's #pnw #seattle #curvysides

[bloodtrace]

Vegan Burgers Are Life

I like big buns and I cannot lie, filled with falafel patties, oh my topped off with some homemade sauce, making burgers like a boss Imma be bigger than ever,  but I love my food to forever.