KaleChips <3
This started as a KaleChips height difference doodle after a test today and suddenly I was drawing clothes and faces and before I knew it they were digital
The og sketch

seen from United Kingdom
seen from Yemen
seen from China

seen from Malaysia

seen from Switzerland
seen from United Kingdom
seen from Portugal
seen from Germany

seen from Portugal
seen from China
seen from United States

seen from Portugal
seen from China
seen from China
seen from Malaysia
seen from Australia

seen from United States
seen from Australia
seen from Singapore
seen from United Kingdom
KaleChips <3
This started as a KaleChips height difference doodle after a test today and suddenly I was drawing clothes and faces and before I knew it they were digital
The og sketch
Monday dinner 🍝 Pasta with pesto, parmesan and kale 🥬 #pasta #pesto #parmesan #kale #kalechips #dinner #phoneeatsfirst #yum #yummy #food #foodporn (på/i Mölndal) https://www.instagram.com/p/CWlaqboKVXp/?utm_medium=tumblr
Made my own kale chips earlier tonight. It's So yummy❤❤❤
Let me know if y'all want the recipe.
It's a pile of extra yummy salty goodness. 🥰
Kale chips are amazing for us Potsies!😊❤
Kale chips 😍
Buffalo chicken and ranch seasoned kale chips 😍
CHIPS di CAVOLO RICCIO
Procuratevi tutto l’occorrente in anticipo e siate veloci, una volta pronte, a metterne un po’ da parte, perché l’unico neo di questa ricetta è che saranno così buone, croccanti e gustose che finiranno all’istante 😋
500 gr di cavolo riccio ( solo le foglie pulite dal gambo e tagliate a pezzetti)
Per il condimento mettere in ammollo 120 gr di semi di girasole in acqua bollente per ca 1 oretta 20 gr di lievito alimentare a scaglie 1 cucchiaino di curcuma in polvere 1 cucchiaino di paprika dolce Il succo di mezzo limone 80 ml di acqua ( fino a Max 100ml per una maggiore cremosita’) Sale e pepe
Sciacquare bene i semi e frullarli assieme agli altri ingredienti fino a quando non si avrà una salsa cremosa. Massaggiare le foglie spezzettate di cavolo riccio con la salsa e posizionarle su una placca evitando di sovrapporle tra di loro. Infornare in forno già caldo a 110 Gradi per ca 15 - 20 minuti…controllare che nel mentre non si brucino. Se riuscite, aspettare che si raffreddino prima di gustarle come snack sfizioso, aperitivo o contorno
Ps: per rendere le chips croccanti è importante che vengano ben condite con la salsa senza però lasciare troppo residuo .
Dude, these Garlicky Kale Chips were LEGIT!!! Yum. ✨😋💦 Kale Chip Coating: 1/2 cup raw cashews (soaked overnight), 1/2 cup filtered water, 1 tbsp. apple cider vinegar or lemon juice, 1 tbsp. maple syrup, 6 cloves garlic, 1/4 cup nutritional yeast, and a pinch of sea salt blended in the blender until smooth. 🌟🌟🌟 Then just toss the torn leaf pieces from one bunch of your favorite kale in the mixture until evenly coated. I then sprinkled a little more nooch and pink himilayan sea salt for taste and spread them out on my @excaliburdehydrator dehydrator trays. Then I dehydrated these babies at 115 degrees for about 14 hours (I left in on overnight while I slept) until nice and crispy. Ta-da!!! ✨😍✨ If you don't have a dehydrator you can make these in you oven by putting them in at the lowest temp with the door propped open using a wooden spoon, dried out until nice and crunchy. ✨😋💦 In case you need any other reasons to gobble up some of these delectable delights, here are some of the amazing health benefits of this green goddess of a veggie. 🍃🍃🍃 "Kale is a nutritionally packed leafy vegetable that contains incredible healing and rejuvenating properties. Kale is rich in omega-3 fatty acids, chlorophyll, amino acids, vitamins A, C, E, K, B-complex and minerals such as iron, magnesium, copper, and potassium. Kale also contains an exceptionally high amount of antioxidants such as carotenoids and flavonoids which are essential for protecting the body from degenerative diseases. Kale contains an organic sulfur which has potent antibiotic, antiviral, and anti-inflammatory properties that work to boost to the immune system and provide significant benefits for chronic inflammation and oxidative stress. Kale is part of the Brassica vegetable family which is known to mildly stimulate the liver and other tissues and organs out of stagnancy." @medicalmedium 🌈🌈🌈 #vegan #veganfood #vegansofig #whatveganseat #raw #rawvegan #rawtill4 #juicing #organic #hclf #hclfvegan #lowfat #wfpb #wholefoods #plantbased #drdavidklein #medicalmedium #fruitarian #fruit #veggies #crohns #crohnie #spoonie #healing #selflove #simplicity #minimalist #kale #kalechips #chips (at Hayward, California)