A creamy and tangy dressing perfect for salads, sandwiches, or as a dipping sauce.
Ingredients: 1/2 cup vegan mayonnaise. 2 tablespoons ketchup. 1 tablespoon pickle relish. 1 teaspoon apple cider vinegar. 1 teaspoon maple syrup. 1/2 teaspoon smoked paprika. 1/4 teaspoon onion powder. Salt and pepper to taste.
Instructions: Add vegan mayonnaise, ketchup, pickle relish, apple cider vinegar, maple syrup, smoked paprika, and onion powder to a small bowl. Use a whisk to mix the ingredients well. Add pepper and salt to taste. Keep in the fridge until you're ready to use.
Prep Time: 5 minutes
Cook Time: 0 minutes
lasani kabob resturant


















