A delicious and easy-to-make Banana Pudding Parfait that combines layers of vanilla pudding, whipped cream, crushed vanilla wafers, and ripe bananas for a delightful dessert experience.
Ingredients: 2 cups vanilla pudding. 1 cup whipped cream. 1 cup crushed vanilla wafers. 3 ripe bananas, sliced.
Instructions: Put 1/4 cup of vanilla pudding in a bowl and put it in the bottom of each serving glass. Place a dollop of whipped cream on top of the pudding. Put a tablespoon of vanilla wafers that have been broken up on top of the whipped cream. Stack some banana slices that are ripe on top of the wafers. Put more layers on top of each other until the glass is full. Top with a dollop of whipped cream and a banana slice. Put it in the fridge for at least an hour before serving so the flavors can mix. Enjoy the tasty Banana Pudding Parfait when it's cold!
Prep Time: 15 minutes
Cook Time: 0 minutes
Pietro 4 Mars














