The Art of Subtle Ostentation

A Help Group For People Who Overreact And Then Under React When It's Super Fucking Important

[aseaofquotes]

[o6eiyrskb4hg7rix8hih-deactivate]

i’m dating an astrophysicist

[chewbacca]

Mariah Carey  |  1998

[wineh0e]

Binge reposting Sarah’s tumblr and pretending we are having a conversation just via her tags is my love language

[antisisyphus]

the torn-up road by richard siken - geoff mcfetridge

[danielcalmdown]

don’t worry moomin you know enough to be happy

[uncannychikage]

uh oh

[yekkes]

Why not both

[prettysicksupply]

[img description: black text on a white background, pulled from a larger list.  Included text is transcribed below]

“…People with ADHD cope with this huge emotional elephant in two main ways, which are not mutually exclusive. 1. They become people pleasers.  They scan every person they meet to figure out what that person admires and praises.  Then, that’s the false self they present.  Often this becomes such a dominating goal that they forget what they actually wanted from their own lives.  They are too busy making sure other people aren’t displeased with them.

2. They stop trying.  If there is the slightest possibility that a person might try something new and fail or fall short in front of anyone else, it’s just too painful and too risky to even consider.  So, these people just don’t.  these are the very bright, capable people who become the slackers of the world and do absolutely nothing with their lives because making any effort is so anxiety-provoking.  They give up going on dates, applying for jobs, or speaking in meetings.”

[hundondestiny]

(and the first has been tied to why women don’t get diagnosed properly bc we already expect women to behave that way)

[ulibeanzz]

when the months keep passing by even though you’re not in the head space to emotionally process them and you realize it is impossible to escape the passage of time

[sisyphusshrugged]

“Jessica has a forehead scar from the deep end of a pool. I ask Jessica what drowning feels like and she says not everything feels like something else.”

— Angie Sijun Lou, “Jessica gives me a chill pill,” published in Muzzle

[averagefairy]

i really admire people who do things. i hope to be someone who does things one day

[naturaekos]

“Stay close to anything that makes you glad that you’re alive.”

— Hafiz (via naturaekos)

[macleod]

Flying a drone through fireworks

[losangelesrams-deactivated20170]

I really don’t think anything exists man

[flamingkorybante]

From Something That May Shock And Discredit You, Daniel Lavery

[randomproxy]

reading this book rn and it is several dozen moods

[raygender]

@bering-strait

[werenotreallystrangers]

[mayahan]

Elaborate Salt Labyrinths by Japanese Artist Motoi Yamamoto

[mmoozzee]

Snail hell

[wombat-annihilator-deactivated2]

Snell

[omgthatdress]

A list of my favorite POC/international cooking channels, if you no longer want to support Bon Appetit:

De Mi Rancho A Tu Cocina: an an abuela from Michuacan shows you how to make DELICIOUS rancho food and occasionally shows you scenes from around the rancho.

Doña Lupita: Another abuela, this time from Guerrero, making incredible-looking food over a comal

Simply Mamá Cooks: Tejano woman with a Korean-American husband makes recipes from both cultures, great for classic easy-to-make weeknight comfort food recipes, too

Li Ziqi: a real-life Disney princess from Sichuan who shows you how to make sauce with duck egg yolks, starting with hatching the ducks that lay the eggs

Dianxi Ziaoge:  another Chinese farm girl, she shows you her idyllic life in rural Yunnan as she makes food with her HUGE RIDICULOUS FUFFYBOI, Dawang, often joining her on adventures

Wild Girl: Yet another Chinese farm girl, this time from Guizhou, who has a little bit more of an emphasis on cooking with food foraged from her gorgeous surroundings

Catch The Sea Official: A young woman living in the fishing city of Rizhao, foraging her own seafood and then cooking it up. I could watch her squeeze the water out of cat’s eye turban snails all day.

Cooking with Sros, Sros Yummy Cooking Vlog: Sros makes delicious Cambodian food with a warm, sunny personality and a great accent!

Am Thuc Me Lam: A son who videos his mother farming and cooking in rural Vietnam

Traditional Me: Young woman in rural Sri Lanka lives with her grandmother and brother, makes incredible looking food set to jaunty music with lush scenery

Village Cooking Channel: Five VERY ENTHUSIASTIC Tamil men make large batches of food for their local old age home.

Veg Village Food: Pakistani granny makes huge batches of vegetarian food for local needy children. 

Desi Food Recipes: Soothing Indian granny shows you how to make classic Desi dishes in non-giant size proportions

Maangchi: The Julia Child of Korean food, everyone fucking loves Maangchi

Jun’s Kitchen: Japanese guy makes food with his cats, what’s not to love?

[whenzombiesattack]

me and my mom really love watching these pakistani food channels too: village food secrets + ruby ka kitchen 

[kodaksnacks-blog]

[blinded-by-fantasy]

*I will never not reblog this*

[robtherich]

When I’m in my bag 😂

[brattylikestoeat]

I be hitting this hoe hard in the car.

[candiikismet]

This is literally my son