A traditional dish called Hamburger Gravy Over Mashed Potatoes is a hearty and comforting meal. It has rich and savory hamburger gravy mixed with creamy mashed potatoes. This is the perfect comfort food for a full dinner.
Ingredients: 1 lb ground beef. 1/4 cup diced onion. 2 cloves garlic, minced. 2 cups beef broth. 1/2 cup milk. 2 tbsp all-purpose flour. Salt and pepper to taste. 4 cups mashed potatoes prepared. 2 tbsp butter. Chopped fresh parsley for garnish.
Instructions: Put the ground beef in a pan and cook it over medium-low heat until it turns brown. Get rid of any extra fat. Dice the onion and mince the garlic and add them to the pan. Let the onion cook for two to three minutes, until it gets soft. Put the flour on top of the meat mixture and mix it in. Add one to two more minutes of cooking. Slowly add the milk and beef broth while stirring all the time. For another 5 to 7 minutes, keep cooking and stirring the mixture until it gets thicker. Add salt and pepper to taste to the gravy. Let it cook for another two to three minutes. Put the hamburger gravy on top of the mashed potatoes. Put a piece of butter on top and sprinkle chopped fresh parsley on top. Have fun!
Prep Time: 15 minutes
Cook Time: 20 minutes
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