Enjoy the creamy, tangy goodness of Icelandic yogurt combined with the sweetness of honey and the refreshing burst of mixed berries. This Frozen Icelandic Yogurt is a delightful and healthy frozen treat perfect for any time of the year.
Ingredients: 4 cups of Icelandic yogurt. 1/2 cup of honey. 1 teaspoon of vanilla extract. 1 cup of mixed berries blueberries, strawberries, raspberries. 1/4 cup of chopped almonds. A pinch of sea salt.
Instructions: In a mixing bowl, combine Icelandic yogurt, honey, and vanilla extract. Mix well until smooth. Add a pinch of sea salt and mix again for flavor enhancement. Fold in the mixed berries and chopped almonds into the yogurt mixture. Pour the mixture into an airtight container or ice cream maker. Freeze for at least 4 hours or until it reaches a firm, scoopable consistency. Serve your Frozen Icelandic Yogurt in bowls or cones, garnished with extra berries and almonds.
Prep Time: 10 minutes
Cook Time: 240 minutes
Three Dot House









