
❣ Chile in a Photography ❣

ellievsbear

if i look back, i am lost

pixel skylines
Show & Tell

roma★
Peter Solarz
trying on a metaphor
Cosmic Funnies
Keni
styofa doing anything
Acquired Stardust
Jules of Nature

Discoholic 🪩

No title available
No title available

祝日 / Permanent Vacation
Misplaced Lens Cap
cherry valley forever

shark vs the universe
seen from United States

seen from Malaysia
seen from Australia
seen from United States

seen from T1
seen from South Africa

seen from United States
seen from United States
seen from United Kingdom
seen from Türkiye
seen from United States

seen from T1

seen from United States

seen from Indonesia

seen from Jamaica
seen from United States

seen from Türkiye

seen from United States

seen from United States
seen from Netherlands
@ditchwjtch
If you're younger than 50 years there are termite queens who are older than you
happy pride to them
*does this to you*
Frankly beautiful way of phrasing it
trying to create an ebay account to sell smthn and tell me why I can't use my REAL LEGAL LAST NAME because it includes "dick" which ebay considers offensive
BUT THEN IN THEIR MISREPRESENTATION POLICY THEY SAY YOU CAN'T COLLECT MONEY TO A BANK ACCOUNT THAT'S NOT IN YOUR BUSINESS OR LEGAL NAME. BUT MY LEGAL NAME INCLUDES DICK, WHICH YOU CONSIDER OFFENSIVE.
the sanitization of the internet is so fucking stupid we live in the stupidest time
"it's just stress" oh thank god, it's just the silent killer that slowly kills you, perfectly harmless, no need to worry
love how tumblr staff has time to censor words like “paint mixing” and “my face” and yet they can’t get rid of ssexsophie8127 thats been liking my posts from 2017
fuck you
i won
2-YEAR CHEDDAR
from GRAFTON VILLAGE
I usually try to review cheeses virginally - that is, ones that I’ve never had before. In this case, this is a cheddar I’ve had many times before. But I couldn’t leave it off the blog, what with its obvious appeal to leather and rubber fetishists.
As far as cheddars go, Grafton’s 2-year aged isn’t going to shock you. It’s mild, light on the salt, with a slightly sweet and grassy flavour. It’s got a nice texture. It’s dense, more moist than I expected, and smooth.
So what is the deal with the gummi suit on this cheese anyway? Well, cheese has obviously been around a lot longer than fridges. Fresh cheeses like mozzarella are too moist to last very long outside of a cold place (bacteria and fungi do so love damp places), though I don’t think anyone was too mad about eating that stuff quickly. But cheeses that have been aged (and dried) more have some more preservation options, which is where cheese wax comes in. The wax is a physical barrier, stopping fungal spores from landing, and also blocks moisture and air, making the cheese a pretty unfriendly place to grow. Even drier cheeses can be bandaged in cheesecloth and then slathered in lard to preserve them while allowing some ventilation.
I gotta admit: hot wax isn’t really my thing. But cheesecloth bondage and grease… it has potential.
this site used to be awesome
it’s been ten years
its been 12 years
13 years
14 years
15 years
16 years
Loss is a dancing queen, young and sweet, only 17
18. it’s now legally allowed to vote, drive and buy hard liquors in a lot of countries
art by @niochemblyat
I always know its getting toasty out in the world because girls start reblogging this post like crazy
obsessed w this person in the replies
they smoked her.