Almond Butter Frosted Chocolate Doughnuts http://t.co/Q9hqxIaWTU by @Connoisseurusveg #vegan #weekend - featured on #FindingVegan.com #veganfoodshare #vegansofig #donuts
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Almond Butter Frosted Chocolate Doughnuts http://t.co/Q9hqxIaWTU by @Connoisseurusveg #vegan #weekend - featured on #FindingVegan.com #veganfoodshare #vegansofig #donuts
Glorious Sweet Potato Noodles w/ spinach, in a creamy cashew sauce: http://t.co/SJXDUMsChA by @pinchofyum #dairyfree - featured on #findingvegan.com #veganfoodshare #vegansofig
Dreamy Dairy-Free Blueberry Ice Cream with Caramelized Hazelnuts http://t.co/jwstM7Svvm by @healthyhappened - featured on #findingvegan.com
Glorious #Vegan Cinnamon Coffee Chocolate Chip Muffins in 8 ingredients! gluten-free too. http://t.co/BX6oJoXpz2 by @thevegan8 - featured in #FindingVegan.com
Mango-Banana Dessert Bruschetta
Submitted by: Kathy Patalsky
INGREDIENTS:
1 large ripe banana, sliced
1 mango, cubed
½ tsp cinnamon
½ tsp vanilla extract
1 Tbsp Bertolli extra virgin olive oil
1 tsp maple syrup
1/8 tsp salt
bread: 2-3 large slices of french bread or any crusty bread - if using smaller baguette rounds, you will need about 8 slices
to serve:
drizzle of EVOO to taste
a few fresh mint sprigs
serving suggestion: serve alongside a scoop of vegan coconut-vanilla bean ice cream!
DIRECTIONS:
Prep your mango and banana and place the freshly sliced fruit in a small bowl. Add the cinnamon, salt, maple and vanilla extract and gently toss.
Heat oven to 400 degrees and place your loaf of bread in the oven to toast and warm. The bread will be toasted in just a matter of minutes, so when it starts to brown a bit, turn off heat and set bread aside.
Warm a large skillet over high heat. Add the one tablespoon Bertolli extra virgin olive oil. When oil is hot, add in the mango and banana mixture. Sauté on high for about 3-4 minutes, or until the fruit is caramelized and tender, but not overly mushy.
Slice into your loaf of bread and place 2-3 large rounds of bread on a cutting board. Spoon the caramelized fruit mixture over top. Slice the bread into triangles, dividing each slice into to pieces. Note: If you are using smaller slices or baguette slices, you do not need to slice in half.
Add the bruschetta slices to a serving platter and garnish with fresh mint. Drizzle additional EVOO over top so that the bread is well saturated with sweetness from the fruit and richness from the EVOO. Serve warm.
Roasted Cherry Cardamom Ice Cream made w coconut milk + cashews! http://www.findingvegan.com/roasted-cherry-cardamom-ice-cream/ … by @downshiftology #dairyfree
Caramelized Mango and Banana Bruschetta
Warm and amazing!
Roasted Strawberry Mojito 🍓✨ http://t.co/jxjHnnQqeg by #domesticateme @serenagwolf - featured on #FindingVegan.com and Facebook/FindingVegan
Major #chocolate swoon.. #Vegan French Silk Pie, 5 ingredients, no-bake! http://t.co/FhfiRFseFx by @blissfulbasil - featured on #FindingVegan.com and Facebook/FindingVegan
Simple Peanut Butter Cookies http://t.co/UGB3RmC9Ql by @FullofBeanslife #gf #vegan #findingvegan.com
Mini Powdered Sugar Doughnuts: http://t.co/HNxjKo9lxG by @hotforfood #vegan #glutenfree
Veggie Burger with Sweet Mustard Sauce + Slaw http://t.co/yglYAfAcOu by @faringwell - featured on #FindingVegan.com #veggieburger
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#Vegan treat! Protein Peanut Butter Chocolate Rice Krispie Treats http://t.co/Qt80sknzKZ by @runwithspoons - featured on #findingvegan.com and Facebook/findingvegan
Vegan Blackberry pie for summertime! http://t.co/24XvPdzwS0 by @ohladycakes - featured on #FindingVegan.com and Facebook/findingvegan
power lunch: pineapple avocado toast!
31 Green Vegan Recipes for St. Patrick's Day!
Craving green recipes for St. Patrick's Day? Finding Vegan has you covered with these 31 inspiring recipes from vegan bloggers! So stock up on peas, kale, matcha, mint, avocado, pumpkin seeds, kiwis, spinach and all things green in between and get in the kitchen for some very festive recipes! Green in a color you can embrace year-round for healthy eating too! Happy green eating!.. 1. Mint-Chocolate Chip Ice Cream by WallflowerGirl 2. Green Pasta by Vegenista 3. Kiwi Green Smoothie by Vegan Sandra 4. Thin Mints by The Sweet Life 5. Mint Chocolate Cheesecake Bites by Season to Season 6. Boozy Healthier Shamrock Shakes by Hidden Fruits and Veggies 7. Rosemary Cauliflower Flatbread by Begin Within Nutrition 8. Chocolate-Mint Pudding by An Unrefined Vegan 9. Green Pea Avocado Sandwich by Compassionate Cuisine 10. Lucky Leprechaun Green Dip by Lunchboxbunch 11. Homemade Lucky Charms Cereal by Fork and Beans 12. Mint-Chocolate Green Cupcakes by Vegan Yack Attack 13. Spring Green Fruit Salad by Lunchboxbunch 14. Green Bagel with Avocado by Babble 15. Hearts of Palm and Avocado Salad by 86Lemons 16. Green Swirl Cheesecake by Fragrant Vanilla Cake 17. Leprechaun Cookies by Lucy's Friendly Foods 18. Superfood Avocado Toast by Lunchboxbunch 19. Leek Soup by Vegan Iowian 20. Minty Brownie Bites by Fragrant Vanilla Cake 21. Green Smoothie that tastes like a PB-Banana Shake by Minimalist Baker 22. Kale Salad by Vegan Miam 23. Kale Spinach Ginger Soup by Vegan Richa 24. Shamrock Shortbread Cookies by Namely Marly 25. Lemon-y Blackened Broccoli Pizza by SpaBettie 26. Mint-Chocolate Fudge Pie by Choc Covered Katie 27. Mint-Chocolate Chip Donuts by Season2Season 28. Green Tea Tiramisu by Hello Vegan 29. Fresh Pea Soup by Bittersweet 30. Green Monster Hummus by Namely Marly 31. Matcha Muffins by Lunchboxbunch