This is a classic waffle recipe that is great for brunch or breakfast.
Ingredients: 1 1/2 cups all-purpose flour. 2 tablespoons sugar. 1 tablespoon baking powder. 1/2 teaspoon salt. 1 1/4 cups milk. 1/3 cup vegetable oil. 1 large egg. 1 teaspoon vanilla extract.
Instructions: Warm up your waffle iron. Whisk the flour, sugar, baking powder, and salt together in a bowl. Separate the egg into a different bowl. Add the milk, vegetable oil, and vanilla extract. Beat the egg well. Combine well. Add the wet ingredients to the dry ones and mix them together just until they are mixed. Use oil or nonstick cooking spray to grease the waffle iron. Place the waffle iron that has already been heated with the waffle batter and cook it according to the maker's directions until it is golden brown and crispy. Top it with your favorite things and enjoy!
Prep Time: 10 minutes
Cook Time: 10 minutes
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