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Janaina Medeiros
will byers stan first human second

Origami Around
ojovivo
Game of Thrones Daily
wallacepolsom
Claire Keane
DEAR READER

Discoholic 🪩

❣ Chile in a Photography ❣

Kiana Khansmith
Xuebing Du
TVSTRANGERTHINGS
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Love Begins
hello vonnie

izzy's playlists!

tannertan36
almost home

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@spectaculater
can’t think of a worse feeling than coming up with a really great meme, like, 2 months after the image format dies
Prince Hans 👑💔
i learned that the Animal Planet reality series ‘River Monsters’ ended because star Jeremy Wade was able to catch essentially every exceptionally large freshwater fish species on earth, leaving no remaining content for the show (x)
If anyone deserves that “fish fear me” hat is this guy
the whole aspect of reylo, to me, is just so pure and emotional.
when you really think about it, it’s a guy who gave up the entire galaxy for a ‘nobody’. like he was literally the leader of the galactic and he dropped it just so he had a slight chance of being with her.
which is why i regularly say that i want a ben solo in my life
people are absolutely EVIL about the boundaries of “picky eaters”. no, they do not have to try it. yes, they can know they don’t like it without having eaten it before. no, they probably have not suddenly grown a taste for the food they’ve said they hate. no, they probably are not going to like it in the Special Way This One Place Cooks It. yes, you are being a bad friend if you try to “trick” them into eating it anyway
Things that actually help picky eaters try new things:
“Do you want to try this off of my plate?”
“It’s made of [ingredients], I think you’d like [x part]”
“If you want to see if you like [x food], this is pretty good representation of it”
“You won’t like this, it tastes like [description]. Do you want to try it for fun?”
“Do you remember trying/have you ever tried [x food]? This is like that, but [differences]”
“I think you’d like the taste of this, but the texture is iffy. It’s [description]”
Make sure there’s other food they can eat if they don’t like the new one
And most importantly, build trust with that person by listening to them, showing that you take their concerns into account, and being cool if the answer is no. No is always an option. This isn’t something you do once, it’s a pattern you have to stick to if you want to establish that you are a safe person when it comes to food stuff
Basically: offer the food, explain what’s in it and why you think it’s worth trying, and then be cool with the answer you get. No pressure, no trickery, just be straight up with people
people who say “I block for spam liking” like damn sorry that you hate joy. Every time someone goes through and likes 3829278 posts on my blog I’m filled with a love and power that you will never know and I pity you
Palau de la Música Catalana
The world is his stage 😩🔥🔥
Polar bears at an abandoned Soviet weather station on Kolyuchin Island, Dmitry Kokh