Cherry Tomato Caprese Salad or Appetizer Ingredients: Dressing: 4 tbsp olive oil 6 large basil leaves 1/2 tsp salt 1/8 tsp pepper Salad: 1 pint cherry or grape tomatoes (use multicolor heirloom if available) 12 large basil leaves, julienned 1 8-ounce package fresh mozzarella balls (pearls or Ciliegine) Optional garnish: small breadstick or cheese straws Directions: Prepare the dressing by blending the olive oil, basil leaves, salt, and pepper in a blender until almost smooth. Halve the cherry tomatoes and julienne the remaining basil leaves. In a large bowl, toss the drained mozzarella balls, basil ribbons, and cherry tomato halves with the prepared dressing until well combined. For an elegant presentation, divide the salad into individual serving glasses and provide a spoon for easy serving. Garnish with cheese straws or breadsticks if desired. Serve immediately and enjoy! Prep Time: 10 minutes Total Time: 10 minutes Kcal: 100 kcal per serving Servings: 4 servings The Cherry Tomato Caprese Salad combines juicy tomatoes, fresh mozzarella pearls, and aromatic basil with a light olive oil dressing. Perfect as a salad or a bite-sized appetizer, this dish brings a refreshing taste of Italy to any occasion. The bright colors and flavors make it a visually stunning and delicious choice for entertaining. Ideal for summer parties, family gatherings, or a quick snack, this Caprese Salad is simple to make and full of fresh, wholesome ingredients. Garnishing with a cheese straw or breadstick adds an extra touch of elegance and crunch. Serve immediately for the best flavor and texture!
