#devonshire cream

[vintagehomecollection]

Designers Peter Shelton and Lee Mindel used off-white tones and natural materials to give a flowing feeling to a Manhattan apartment. Several major elements in the living room are the color of Devonshire cream: an envelope of white paint on walls and ceiling, creamy upholstery fabrics, and a custom V'Soske rug.

House Beautiful Color, 1993

[vox-anglosphere]

Once in your life indulge in afternoon tea at an exclusive London hotel, followed by a brisk walk.

[liquid-book-of-days]

Devonshire Cream Tea.

[vintagehomecollection]

To keep the whiteness as seamless as possible, the designers selected glass for the tabletops; its transparency makes it an ideal surface in rooms where airiness is called for. The round table in the middle of the living room displays books and a collection of stoneware vases.

House Beautiful Color, 1993

[damjerry]

Cream cheese is beaten with cream and a touch of sugar in this clotted cream look-alike.

[recipes-to-test]

Clotted cream 2 ways

Oven slow bake:

500ml heavy/double cream

1. Preheat oven to 85°C

2. Pour cream into large dish so that the cream is between 1/2-1” height, the la egg er the surface area the better.

3. Bake for 12 hours.

4. Let cream cool to room temperature and refrigerate overnight.

5. Remove the thick top layer and discard any watery liquid /whey that pooled at the bottom or use it to make scones.

6. Give it a whisk to cream a creamy and smooth consistency and serve.

7. Can be refrigerated up to 5 days.

Stovetop:

500ml double cream (48% fat)

20g European high fat butter (40g if using 30% fat cream)

1. Put the cream and butter in a large wide heavy based saucepan and place over a low to medium heat. Stir constantly with a wooden spoon until it reaches a simmer.

2. Don’t let it boil over and keep stirring so it doesn’t catch on the bottom.

3. Let it reduce by half – about 30 minutes.

4. Once it has reduced, pour into a shallow dish, the more surface area the better !

5. Let it cool, before covering and chilling in the fridge overnight.

6. Store refrigerated in an airtight container for up to 5 days.

[csmaha]

Devonshire Cream

Is there anything better than scones with clotted cream, lemon curd and jam? I have never tried making clotted cream, but I have a recipe for Devonshire Cream that is easy and delicious. High tea connoisseurs might argue this isn’t REAL Devonshire Cream but our family loves it. Recently, our family enjoyed a homemade high tea (scones compliments of daughter Megan) and Devonshire Cream front and…

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[52woc]

Buttermilk Crumpets Recipe

This is an American rendition of a classic British crumpet made with buttermilk. Serve with your choice of savory or sweet toppings.