This quick and easy recipe is a great way to celebrate the "Year of the French Bread Pizza." With your favorite toppings, you can turn a simple baguette into a delicious pizza. It tastes great and is crispy and cheesy!
Ingredients: 1 French baguette. 1 cup tomato sauce. 1 1/2 cups shredded mozzarella cheese. 1/2 cup sliced pepperoni. 1/2 cup sliced bell peppers. 1/2 cup sliced black olives. 1/4 cup sliced red onions. 1/4 cup sliced mushrooms. 1/4 cup grated Parmesan cheese. 1 teaspoon dried oregano. 1 teaspoon garlic powder. Salt and pepper to taste.
Instructions: Turn on your oven and heat it up to 375F 190C. The French baguette should be cut in half lengthwise, and then each half should be cut in half horizontally to make four equal pieces. On each piece of bread, spread a lot of tomato sauce. Spread out the shredded mozzarella cheese on top of the sauce. Pepperoni, bell peppers, black olives, red onions, and mushrooms should be put on top. Put some dried oregano, garlic powder, salt, and pepper on top, along with grated Parmesan cheese. Put the French bread pizzas that are ready on a baking sheet or on the rack in the oven. It should be baked in a hot oven for 12 to 15 minutes, or until the cheese is bubbly and golden brown. Take it out of the oven and let it cool for one minute before cutting it. Enjoy your tasty French Bread Pizza while it's still hot!
Prep Time: 15 minutes
Cook Time: 15 minutes
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