Keto Grilled Pork Belly with Ssamjang Dipping Sauce
Preparation time: 5 minutes
Cooking time: 15 minutes
🍽 Servings: 1
100g Pork Belly, cut into 1" steaks
Fresh Lettuce for serving
1 Tbsp Doenjang (fermented miso paste)
1/2 Tbsp chopped scallions
1) Mix together all ingredients for the dipping sauce.
2) Grill pork belly for 7-10 minutes per side.
3) Serve pork with fresh lettuce and dipping sauce on the side.
➡️ Nutritional Information:
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