#slaw

[inclosedwalldelusion]

Slaw for the soul

[fieriframes]

[The slaw is crisp.]

[allyourfavesinoneblog]

🌭

[places-ive-eaten]

Seemed like a good time to check back in on Dave's Hot Chicken considering they seem to be the only fried chicken restaurant in the hood that is still open.

Dave's Hot Chicken....And Cauliflower??!!

Time for a revisit and update to a TikTok famous fried chicken place that hit town a couple years ago specializing in hot chicken--which is

[isitasandwich]

BBQ Soy Curl with Cabbage Apple Slaw.

Yes, it is a sandwich.

Is it a Sandwich?

Yes

No

Voting ended onApr 22

[delicious-recipes-world]

KFC COPY-CAT SLAW

INGREDIENTS

1/2 cup mayonnaise

1/3 cup granulated sugar

1/4 cup milk

1/4 cup buttermilk

2 1/2 tablespoons lemon juice

1 1/2 tablespoons white vinegar

1/2 teaspoon salt

1/8 teaspoon pepper

8 cups finely chopped cabbage (about 1 head)

1/4 cup shredded carrot (1 medium carrot) 2 tablespoons minced onion --

DIRECTIONS

1. Be sure cabbage and carrots are chopped up into very fine pieces (about the size of rice).

2. Combine the mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt, and pepper in a large bowl and beat until smooth.

3. Add the cabbage, carrots, and onion, and mix well.

4. Cover and refrigerate for at least 2 hours before serving.

[dietkiller]

BBQ Pulled Pork Burger

[molliefrueh016]

This Red Cabbage-Apple Slaw with Speck and Caraway Dressing is a delightful combination of sweet and savory flavors. The crispy speck and fragrant caraway seeds add a unique twist to the classic slaw, making it a perfect side dish for any occasion.

Ingredients: 1 small red cabbage, thinly sliced. 2 apples, thinly sliced. 200g speck or bacon, diced. 1 teaspoon caraway seeds. 1/4 cup apple cider vinegar. 2 tablespoons olive oil. 1 tablespoon honey. Salt and pepper to taste. Fresh parsley leaves for garnish.

Instructions: In a large bowl, combine the thinly sliced red cabbage and apples. In a skillet over medium heat, cook the diced speck or bacon until crispy. Remove from the skillet and set aside. In the same skillet, add caraway seeds and toast for about 2 minutes until fragrant. Whisk together apple cider vinegar, olive oil, honey, and toasted caraway seeds to make the dressing. Season with salt and pepper to taste. Pour the dressing over the red cabbage and apple mixture. Toss well to combine. Sprinkle the crispy speck or bacon over the slaw. Garnish with fresh parsley leaves. Serve the red cabbage-apple slaw immediately or refrigerate for later.

Prep Time: 15 minutes

Cook Time: 10 minutes

First Congregational Church