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📍Navigation
🏠 Home / Latest
🖼️ Posts
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🎧 Join our Discord server!
Instagram & Youtube: Currently in development - Open for collaborations!
📱 Contact
📧 Email: [email protected]
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Solarpunk Art 2025 (Life of Learning)
Madame Yu Leading Guangchangwu by ELAkidd
Communal Rock Painting by oh.shoot.i.arted
Research in the Community by sketchyjessie
Galaxy by artbyaddae
Solarpunk Education by CrabWithKnife
Community Library by Sarah Pepin
Lost Futures by PMBO8
Intro to River Recovery by Shoulder-Drake
Learning Expedition by ccsynan
Under the Banyan by Aditi A
Staten Island Solarpunk by bi.nature1137
Solar Cooking Class by Linds
Biophony by Natalya Ren
Agronomic Tower by Elijah Claude
Rehearsal at Portal by @the-lemonaut
Solarpunk Boat by Franek
Indoor/Outdoor by Ondřej
Reading by Kazuha/葉
Reimagined Classroom By Captain_Firi
stone, soil, and soul.
Mayon Volcano ~ Legazpi City, Philippines (2018) by Bullit Marquez △ 50,000 people live in its permanent danger zone
Akaroa, South Island, New Zealand
by debbiekewish
The Shape of Silence - Hawke’s Bay, NZ by Jos Buurmans
From IG
From the article:
The Indigenous practice of agroforestry is having a renaissance as the global agricultural industry looks to reach net-zero emissions without sacrificing farmer livelihoods. One enterprise in Brazil is demonstrating how to scale this nature-based climate solution, which has the potential to sequester up to 10% of humanity’s annual carbon emissions and empower millions of smallholder farmers at the same time. [...] Agroforestry is now heralded as one of the leading responses to climate change. Trees are the world’s most effective climate protectors, and by blurring the line between farm and forest, agroforestry soaks up carbon, restores soils and boosts biodiversity – all while still producing food and income. Scaled up, the potential is massive: one recent study estimated that agroforestry could sequester up to 3.3 gigatons of carbon dioxide every year. That is roughly 10% of humanity’s annual CO2 emissions – more than the emissions of all the world’s cars. And for Brazil, 75% of whose emissions come from deforestation and land degradation, this natural solution takes on an added layer of significance. “People sometimes think it’s one or the other – agriculture or forest,” says Zé Maria. “They don’t understand it’s possible to combine the two.”
Saturday, June 20th 2026
Food forest garden
A remarkable scientific achievement has led to the successful regeneration of the narrow-leafed campion, known scientifically as Silene stenophylla, from seeds that are approximately 32,000 years old. These seeds were discovered in Siberia, buried by an Ice Age squirrel.
The seeds were found in a cache near the Kolyma River in northeastern Siberia.
They were preserved in permafrost, which provided a cold and dry environment conducive to their survival.
According to Nat Geo, scientists initially tried to germinate the seeds directly, but these efforts were unsuccessful. The breakthrough came when researchers used tissue from the seeds instead. This involved extracting viable plant material from immature seeds, which were then cultured in a laboratory setting.
The regenerated plants not only grew but also flowered and produced seeds of their own. The new plants were found to be identical to modern Silene stenophylla, although they exhibited some differences in flower shape.
This achievement opens up possibilities for further research into ancient plant species and could enhance efforts in seed preservation, particularly in projects like the Svalbard Global Seed Vault. Understanding how these seeds survived for millennia may provide insights into extending the viability of other seeds in conservation efforts.
Research by Wizard of Madeira
"The slogan 'refuse, reduce, reuse, repair and recycle' provides us with a hierarchy of strategies for dealing with waste. Refuse means to decide not to engage in the consuming action or task in the first place because it is not necessary. Reduce means to minimize the materials and energy required or the frequency of the consuming action. Reuse means either reuse for the same purpose or put to the next best use. Repair means to use skill and very limited additional resources to restore function. Recycle means to break down into more basic elements or materials before being reprocessed for the same or other uses."
- Permaculture: Principles & Pathways Beyond Sustainability by David Holgren, page 112
Source
Mapping Possibility: Using Local Knowledge to Cultivate Alternative Futures
One of my hopes is to make information about places more accessible, not simply in the conventional sense of maps, demographics, or land use, but through the lens of possibility.
Every street, vacant lot, rooftop, park edge, neighbourhood, and microclimate possesses unique characteristics that shape what it could become. My goal is to collect, analyse, and distribute information that helps people recognise these overlooked potentials, particularly in relation to permaculture, urban interventions, and community-led design.
Rather than viewing cities and towns as fixed environments, I see them as living systems capable of continual adaptation. By understanding local conditions: sunlight, wind patterns, rainfall, soil quality, biodiversity, infrastructure, accessibility, social dynamics, and existing community assets - we can identify opportunities to transform underused spaces into revitalised, resilient, and adaptable places.
This information can support a wide range of initiatives.
In the realm of permaculture, it can help communities determine which crops, planting strategies, and ecological practices are best suited to particular microclimates. Small-scale food forests, edible streetscapes, rain gardens, community orchards, and regenerative landscapes become easier to envision when people understand the ecological strengths of their surroundings.
Within urban design, the same analyses can inform tactical urbanism and other low-cost interventions that improve neighbourhoods through experimentation. Temporary parklets, community gardens, pop-up markets, shared public spaces, green corridors, and pedestrian-focused improvements often begin with recognising latent opportunities that already exist within a place.
Furthermore, my interest extends beyond physical design alone.
Alternative food systems are inseparable from alternative social, cultural, and economic systems. A neighbourhood capable of growing more of its own food may also foster stronger relationships between residents, encourage knowledge sharing across generations, reduce environmental impacts, and strengthen resilience during times of uncertainty.
By making site-specific information openly available, I hope to lower the barrier for individuals, community groups, educators, designers, or local organisations who wish to initiate projects but may not know where to begin. Instead of requiring specialist expertise to assess an area's potential, accessible analyses can provide practical starting points that inspire local experimentation.
Importantly, this approach is not about prescribing a single vision for every place. Each community has different priorities, cultures, climates, and aspirations. The role of these analyses is to illuminate possibilities rather than dictate outcomes. They serve as tools that empower local decision-making, enabling communities to build systems that reflect their own values and contexts.
Over time, I envision creating an evolving body of knowledge that documents the possibilities of diverse sites and microclimates. These resources could combine ecological observations, design principles, local history, community knowledge, mapping, and practical recommendations into living documents that continually improve as people contribute their experiences.
Ultimately, I believe that many of the solutions to our environmental, social, and economic challenges already exist within the places we inhabit. What is often missing is not opportunity, but visibility. By helping people see their local environments differently, through careful observation, systems thinking, and collaborative design - we can cultivate more resilient landscapes, more connected communities, and more diverse local economies, one neighbourhood at a time.