This Honey Lime Tilapia recipe offers a delightful blend of tangy lime and sweet honey, creating a delicious marinade for the tilapia fillets. It's a quick and easy dish perfect for a keto-friendly dinner option.
Ingredients: 4 tilapia fillets. 3 tbsp lime juice. 2 tbsp honey or keto-friendly sweetener. 2 cloves garlic, minced. 1 tsp paprika. Salt and pepper to taste. 2 tbsp olive oil.
Instructions: In a small bowl, whisk together lime juice, honey, minced garlic, paprika, salt, and pepper. Place tilapia fillets in a shallow dish and pour marinade over them. Turn to coat evenly. Marinate for 15-30 minutes. Heat olive oil in a large skillet over medium-high heat. Add marinated tilapia fillets to the skillet and cook for 3-4 minutes on each side, or until fish flakes easily with a fork. Serve hot, garnished with fresh lime slices if desired.
Prep Time: 10 minutes
Cook Time: 10 minutes
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