Lakshana's world..

"A Girl who loves to dive down in ocean of books;and is passionate to pen down her thoughts."-Lakshana ...Bibliophile📚;Writer ✍️;Amateur Cook👩‍🍳; Sketch Artist✏️......... 🎂26th May 96

[lakshanasworld]

There is no other joy compared to the joy of writing Few lines for your mother.

To me and my brother,our mother is the only reason that today we believe in beauty of words like #humanity #kindness and lines like #nevergiveup.Our mother is a single parent,she have raised me and my brother by herself.She welcomed every challenge with open arms and never ever gave up.

She resembles persistence, patience, hardwork, determination and positivity.

[lakshanasworld]

When it comes to winters, nothing can beat the bowl of extremely Hot and Spicy-Chilly-Paneer&Soyabean🍜🍲...

To cook this extremely #yummicious meal of Paneer&Soyabean Chilly what you have to do is,

*Firstly, marinate Soyabeans(boiled in hot water for few minutes)and Few cubes of Cottage cheese(Paneer) into ginger-garlic -chilly paste,spices of your choices,soy,chilly sauce,Schezwan sauce,a table spoon of All purpose flour and cornflour.Keep these marinated chunks for atleast 10 minutes aside,so that they can soak the flavours.

*For gravy,heat the oil into a wolk on full flame,sauté ginger,garlic paste on high flame.Later,

add chopped onions,capsicums,carrots,tomatoes, cabbage to it.Dont let them overcook,keep them crispy otherwise you won't be able to feel that crunchiness of veggies...

*Add few spoons of soy,Schezwan sauce,chilli sauce,tomato sauce and any spices of your choices in the sauce...Mix them well.

*Once the chunks look nicely marinated,

Heat the oil and fry the chunks until they are nicely Crunchy and Brown.

*Add these fried chunks into the Gravy and toss them well.

*Now,if you want you can enjoy this dry soya-chilli as it as.But if you want that sauciness-mix two teaspoons of Cournflour in to a bowl of water,mix it well.

Once this paste of Corn starch is ready add this paste into the Wolk of dry soyabean and let it cook nicely.

And guess what.Your bowl of hot,spicy and flavourful soyabean chilly is ready to serve.Serve it hot.Dont spend any further minute on garnishong.

JUST DIG INTO IT....

-Recipes by Lakshana

[lakshanasworld]

Swooning with happiness... Wishing everyone a Merry Christmas....

[lakshanasworld]

[lakshanasworld]

Lets disappear in the world of classics and never get back....

Nothing smells as heavenly as old editions...This Thomas Hardy collection I have is really old one...My mother told me to buy the new edition,but I insisted on buying this one.. Because only a true bibliophile knows the feel of that crusty paper,story of those torn pages like they have been passed through legacies and yes that heavenly smell that is capable to cure any negativity....

[lakshanasworld]

When Bibliophiles talk about books,some people think that they are just bragging about their hobby...But it is not likethat.This "reading"thing can be as simple as listening songs, painting, sketching or any other hobby;on the other hand "reading"can be as deep as analysing oneself, having a productive me-time, selecting a little world of one's own choice and then living in that world forever;not forgetting everyone else but keeping in mind that there is a place called "book"which will be ones escape when one wants to discover a passage of solace and passion...Books can be one's best buddies(I mean it)...and I am sure every Bibliophile will have similar opinions about books or may be their thoughts can be even more deep than mine...Just want to add on many, many books to my collection...🤞🏻

[lakshanasworld]

The best thing about any kind of art form is that when you are on a day-off or have taken a break from your schedule,you ain't need to search for people or fix any kind of outings; because your art passes you the best and very productive refreshment....

[lakshanasworld]

Some throwback sketches by me...

[lakshanasworld]

When your body craves for some health,proteins and taste all at the same time...A bowl of boiled sprouts (summed up with chopped tomatoes,onions,coriander & sprinkled with few spices and squeezed lemon)never goes wrong..yep!healthy and boiled food can be tasty too!!!

[lakshanasworld]

Never give up...

[lakshanasworld]

"But...not every girl gets a chance to evolve herself and see some of most productive changes in her... because,not every girl Reads....Not every girl is fond of books..not every girl have that insanity towards a pile of hidden treasures....not every girl would choose books over makeup vanities,mobile phones or laptops...All these things sets a Bibliophile girl apart from the crowd..

...Books ignite the world of a reader..."Lakshana

[lakshanasworld]

Sharing my post from last year....

KBC has been the most favourite show of my whole family...Thank you @srbachchan for entertaining us with this amazing bullet of infotenment...Please,keep entertaining us like this forever...

@amitabh-bachchan-blog @amitabhbachchanfanclub @amitabhandjayasbigfan

[lakshanasworld]

When you want something tangy and spicy,Indian chaat offers you the best platter to dig in....

[lakshanasworld]

#throwback#picture#sketchesbyme

[lakshanasworld]

[lakshanasworld]