sugar, butter, flour, don't let me down!

hi, i'm petra. all the food on here is things i bake. bread and the like is tagged 'yeast', sweet things are tagged 'dessert'. my asks are always open! talk to me about baking!  feel free to ask me for my recipes!  my main blog is @howmuchchildrens. above is a boston cream pie, my blog title is from waitress. i'm a minor, so don't be creepy, please

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If I make enough strawberry Swiss rolls, maybe spring will come early

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i have an instagram now!

https://www.instagram.com/petrabakesstuff/

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Homemade pop tarts are so much better than the original

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Made some whoopie pies with marshmallow meringue filling

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HAPPY NEW YEAR!!!

i made a croquembuche!

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Realizing I never posted the buche de noel i made for Christmas...

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did i go overboard with 6 types of holiday cookies?

never. 

from left to right: chocolate peppermint shortbread, peanut butter blossoms, molasses, chocolate chip oatmeal, salted nutella thumbprints, and orange-glazed sugar cookies. 

oh, also i made a double batch of each. so maybe i went a little overboard…

i think that’s more than 30 dozen cookies 

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a chocolate espresso cookie for a rainy day

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Another week, another birthday cake!

 This one’s vanilla cake with strawberry filling and chocolate buttercream

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chocolate cake with raspberry filling, chocolate italian meringue buttercream, and a ganache drip for my friend’s birthday!

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s’mores cookies!

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peanut butter brownies!

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I made a pumpkin cake with salted caramel frosting, because there’s a lot to celebrate today!

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I am obsessed with how my croissants turned out

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Happy Halloween! 🎃🎃🎃

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we got way too many apples when we went apple picking, so i’m making some apple butter!

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went apple picking yesterday! made mini apple potpies today!