Head in the clouds but feet on the ground @xxeemerxx - Tumblr Blog

hey guys- i’m very sad to share the news that i am no longer a part of drawfee going forward. you’ll keep seeing me around as i move on to new things! but please understand the privacy and difficulty around the matter.

thank you everyone for many fun years, and for your continued support going forward 🫶

dinolich

Welcome to Taskmaster!!! Would you like to play a game?

puppygirldick

Viktor Lyapkalo Artwork: 'Blowing bubbles' & 'Evening' Painted 9 years apart.

Same woman

asteroidtroglodyte

Yooo I went and looked up the Artist responsible for these masterpieces and holy shit did this guy love Big Women:

[nudity under the cut]

bbnotumbl

#2016 at $0 #2026 at -$0 #i hate capitalism

uncertainlys

MY FINGERS BARELY EVEN TOUCHED YOUR STUPID FUCKING AD STOP REDIRECTING ME TO THE APP STORE

ceruleanheaven

[very clearly indulging the urge] im fighting the urge

fairycosmos

you literally have to unironically listen to some shit like party rock anthem so you don’t kill yourself

girlmuppet

Do any of u have decent recipes that are like 5 ingredients (not including spices) and take 45 mins or less to prepare i gotta stop eating sandwiches for dinner

batmanisagatewaydrug

yeah hang on

batmanisagatewaydrug

ignore the title of this google doc because it's a long story but it's a really solid recipe for southwest chicken alfredo

this is a vegetarian potato curry recipe that's about 75% spices; once you get the potatoes in there you can really do whatever you want with it

this is literally just pasta, broccoli, and cheese babey and you can live off that shit for DAYS it makes such a big portion

bro this spinach/pesto/3 cheese flatbread is so fucking tasty bro

also you can make the flatbread yourself it's super quick!!

oh hey I'm eating this white chickpea chili right now, much like the curry it's mostly spices and you can do p much do whatever you want with it

don't let the name fool you these potatoes are delicious any time. not just breakfast.

this is slightly more than five ingredient when you add them together but if you have time and really wanna fuckin treat yourself I recommend these chicken strips + this cornbread + either these potatoes or these buttered veggies on the side.

dragonforsale

These are my two favorite comfort foods. They're very easy to make and dont take long to cook.

Garlic butter rice

Orzo mac and cheese (comes out a little bit soupy)

shadowblinder

this recipe for gogumabap (sweet potato and rice) saved my life when i couldn't eat hardly anything for a long time. the recipe itself calls for a heavy bottomed pot but you can absolutely use a rice cooker and put the rice and diced sweet potato in together and just let the machine do its thing

butts-bouncing-on-the-beltway

If you have a crockpot, I do a really good pulled pork carnitas that is:

Pork - any cut boneless

Onions- chopped anyway you like

Orange juice - about one cup (you can use about 2 tablespoons of the condensed frozen stuff if you have it)

Root beer, pepsi, or other cola soda - about one cup

Preferred chili mix seasoning - 1-2 packets depending on how intense you like your flavoring and how much pork you put in

Garlic - as much as you wanna, specifically smashed not cut

Canned or frozen corn - to your preference

Dump all that into your crockpot in the morning (or the night before) and let it run on low until dinner. Cook some rice if you feel like it, or just serve over tortillas.

anarchblr

bro WTF, I wanna try this just for the sheer shit of it

lovethatcoat

1 packet of frozen or 1 fresh broccoli

Polenta (1 of my coffee cups gives me 3 portions)

Milk if you want

Any melting cheese you like

Somehow different polenta types have wildly different cooking times so check on your thing. If it's one that takes a long time, you might end up with mushy broccoli. If that bothers you, you can fry/cook it separately.

Otherwise, it's broccoli + hot water + salt on heat until it cooks, then slowly stir in polenta. Reduce heat and keep stirring and cooking as long as polenta requires or broccoli is cooked enough. While that goes on, add in more water or milk so that it doesn't become too dry. Add in preferred cheese and spices as you like.