"stress" by yoan capote - made of bronze and concrete
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@faultyejectorseat
"stress" by yoan capote - made of bronze and concrete
Made a little dude to keep watch of the hall in our flat. Now we have a little squad.
Bob is performed by the artist Raphaël Gromy
The note inside a bullet.
B-17 bomber is riddled with German anti-aircraft fire but miraculously survives. Later they discover the explosive shells were all inert; sabotaged by Nazi slaves working in armament factories.
Inside one empty shell is a written note: it's all we can do for you now.
The most important part of all this is that these small acts of bravery and noncompliance cannot be known as long as the enemy still stands, and might never be known. Just because it doesn’t seem like anyone is doing anything doesn’t mean it’s true. The best malicious compliance or subtle sabotage is the one that’s never detected, but makes ravages nonetheless.
Serafinski Blessed is the Flame An introduction to concentration camp resistance and anarcho-nihilism 2016 Taken from the original book: Run
Philosophy Podcast · Updated weekly · A podcast broadcasting Anarchist texts and audiobooks
"there comes a time when the operation of the machine becomes so odious, makes you so sick at heart, that you can't take part. You can't even passively take part. And you've got to throw your bodies upon the wheels and upon the gears. Upon the levers. Upon all the apparatus, and you've got to make it stop!"
~Mario Savio
I’m sorry I didn’t mean to refer to your unvaccinated dog as an “empty vessel for rabies.” I’m sure it’s also something else. Like an empty vessel for distemper.
portrait
Books, Euvelgunnerheem - Eline Brontsema , 2020
Dutch, b. 1988-
Woodcut, 24.1 x 35.7 cm
do you guys think dan and phil ever forget which one they are
im in tears
did you know that when a mouse invades a beehive to steal honey and shortly after gets stung to death, the bees, because they cannot expel the dead body ‘mummify’ it instead with propolis or ‘bee glue’? They seal the dead body airtight so pathogens cant infect the hive.
The author of ‘the song of honey’ where i read this proposes the honey bee might have inspired the ancient egyptians to develop their proces of mummification (which btw involves honey and bees wax). In general they also held the honey bee in extremely high regard, believing they sprung into existence from the tears of Ra when he cried for the death of Osiris.
A mummified mouse found in one of my hives when I was working with bees! The body is covered with propolis, I think the head wasn’t well covered with propolis.
Well I’ve found the next subject I want to read about anyway
Woman murders man in broad daylight
beautiful like to reblog ratio on this
That's because people are reblogging it every time they see it. Like I'm doing right now lmao
my general opinion on what people should be "allowed" to portray and what topics they should be "allowed" to explore in fiction is that you can make whatever art with whatever themes you want but i'm also allowed to think the way you handled it was tasteless and should've been done differently. my negative opinion on your handling of sensitive topics is the price of admission for publicly showcasing your work. this is not a pro-censorship stance because i am not The Government
this is getting really popular so i’d like to add the important caveat that your criticism of a work is no more unassailable than the work itself. just as one is entitled to be critical of something someone else is entitled to disagree with that criticism. i add this because some of you pretend to give a fuck about thoughtful analysis and then when someone points out flaws in your argument you declare that all criticisms are valid. this is untrue. the status of a hater is no more sacred than that of a liker. get off your high horse and engage in the thoughtful discussion you pretend to believe in or perish by my blade
Help me to rebuild my Dream 🙏
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Hi, I'm Raven, and I'm running this campaign on behalf of my friend Ayoush. Any money raised will go to her in full. Please note the campaig
Hello, my friends,
Thank you so much for all your support.
I have some good news I wanted to share with you.
I have made progress in my project and managed to create some wonderful pieces. However, I faced major setbacks because I needed to buy raw materials, and I didn’t have enough money. My campaign is moving very slowly.
At the same time, I am trying to support my family and become independent by starting my own project.
These are some of the results of my achievements this month, created amidst the tents and rubble. I will try to keep you updated always, but please help me as much as you can and talk about my work.
Here is a glimpse of some of the hardships I face, with rain and water leaking into the tent where my family and I live. But I always hold on to hope for life 🤍.
Goal Achieved!! #Sisters4Gaza successfully sent 2,000 menstrual… DIYALA ABDLRASUL needs your support for Menstrual Care Kits for Women
Palestinian girls and women are forced to use tents as pads. People boost. Donate if you can
Invention of bread is weird bc it’s like some Neolithic ppl were like “hey you know that tall grass thing that’s sorta edible but not really how about we take it and grind it into a very very fine powder which is extra backbreaking right now bc the wheel won’t be invented for awhile and then we mix it with water and heat it up and you know what let’s also toss some mold in there just to see what happens”
there are a number of distinct steps though, each of which can be observed in isolation. “grind tough seeds to make them edible” is practiced with other foods besides grains (like acorns). the natural next step after that is to add water, which gives you porridge: a common ancient roman meal was puls, very similar to modern cream of wheat. once you have that you also have a simple dough, and baking it to preserve it is a logical experiment (as is baking some you forgot about and left out for a few days, just so you don’t waste it... voila, leavened bread)
there could have been, and probably was (though i’m not an archaeologist) a substantial time between each of these innovations. it’s not too hard to imagine people being chill with “grind seeds for soup, select plants for bigger seeds” for a good while
Do you ever wonder how many amazing things are fated to go forever uninvented because each step necessary to invent them is a completely unintuitive thing to do?
Okay, that's not how bread was invented. I wrote a potted history, I could try to dig that out if anyone is interested?
Please do
I'm putting this on my bread blog, because of course I am. Also tagging @appendingfic who I think expressed interest.
Tens of thousands of years ago people foraged and hunted for their food and ate whatever they could. Among their forage were wild cereals, which included the ancestors of modern cultivated wheat, barley and others.
People like sweet things. Grains are starchy, but if sprouted they start converting those starches to sugars, so people would've left grains in water to sprout. These sprouts are also easier to digest, thus more nutritious, which bestowed an invisible advantage on those sprouting their grains.
If grains are left in water too long, however, they begin to ferment. Alcohol is produced. People like alcohol.
In ancient Mesopotamia the fermented grains were experimented with, resulting in an early form of beer. The process of making that beer was quite complicated and involved a combination of sprouted and mashed grains.
People wanted beer all year round, but early beers did not have long shelf lives and the grain could only be harvested at certain times. So the ancient Mesopotamians invented a way of storing the ingredients for beer.
It was made of the grain mash, honey, dates and spices that were fermented to make beer. For storage, prior to fermentation, the mixture was baked dry, cut into smaller pieces and baked again to remove all water. This produced bapir, a product very much like biscotti, which could be stored for later rehydration and fermentation. Sometimes it was eaten instead.
I've made bapir, and I've eaten it. It is brittle but delicious. It's also a form of unleavened bread.
Bread was invented as a way to store the ingredients for beer, which was most likely a development from a chance discovery. Leavened bread (that is, with bubbles) may well have been discovered when a mixture like that for bapir was accidentally allowed to ferment before baking. Yeast is responsible for both alcohol production and leavening.
There's a lot more to it, in terms of the cultivation of grains and the development of milling, than I've written here. It's been a process of millennia to go from chewing sprouts to eating soft white bread like that pictured. But every step along the way was small and simple.
I never would have guessed that beer pre-existed bread. I've always just assumed that beer was an accidental discovery by breadmakers.
Nope, beer came first. Mead is also very old.
Thanks, ancient humans!
Australian First Nations people developed their own bread making culture independent of the beer-base route. As far as I'm aware, pre colonial Australia had little to nothing by way of fermented drinks at all, so the likelihood of beer being part of the evolution of native breads is unlikely. Their breads, made from native grasses, are both leavened and unleavened. There's also different bread making practices using different grains, dependent on location - Australia is big and Indigenous culture over here is no more a monolith than it is anywhere else. Kamilaroi bread is different to Yuin bread, for example.
The colonization of Australia actively suppressed Indigenous knowledge, and creating an image of the idle wandering tribes was required to justify taking Aboriginal lands. This means a lot of the archeology of how First Nations people developed their breads has not just been lost but deliberately suppressed. The idea that they were settled enough to have ovens, let alone a bread-making tradition, is only now really being examined. I wouldn't be surprised if the grains-porridge-bread route was true for Aussie breads, though.
aadam jacobs's archive
ok so, I approached my local library with a proposal to donate a mural as a way to A: build portfolio/gain practical experience and B: give back to a beloved public institution. The director was very enthusiastic about it and i've been working on it since the beginning of March. Come with me as I endeavor to paint what is in all honesty an excessive amount of birds
I wanted the birds to look like they were actually in the space so first thing after doing the draft was to do a lighting study
after that I covered the walls in letters in lieu of a projector/vr headset bc i have neither of those :) Then i take a picture of the section of wall and superimpose the lineart over top of it so I can pencil in the lines
et voila
and that was a whole week on it's own so next comes the paintin' >:)
and now, the birds
Birds 1 and 2/14: Red Winged Blackbird, Male and female, Agelaius phoeniceus
Bird 3/14, American Robin, Turdus migratorius
hoo boy, ok *out of breath*
GIVE IT UP FOR BIRD NUMBUH 5, THE CANADIAN GOOSE, Branta canadensis!!!!
this guy took me about 4 days to completely finish, all of those freakingk coverts were a bear to render
speaking of obnoxious coverts:
bird 5/14, Bluejay, Cyanocitta cristata
the friggin stripes almost got me chat, i may not make it
Madam....
birds 6 and 7: American Goldfinch, Spinus tristis, male and female
pleasantly simple to paint! next is the flickerrrrr
*melts into goo*
BIRD NUMBER 8, (yellow shafted) NORTHERN FLICKERRRRR, Colaptes auratus
genuinely made me start questioning my sanity around day 3, it's half the size the of the goose, WHY did it take me 4 days to finish??
nothing but pain and suffering, i'm sure hope the next bird will be much easier and with FAR less barring :)
in other news, I am losing my mind hairline
This is really incredible. Delighted you have this to your name!!!!