[one-time-i-dreamt]

[zombie-patato]

[spnseasonsixteen]

jeff bezos is stepping down as amazon ceo, what happened with supernatural this time

[charleswaterloo]

don’t think we don’t want to kill you anymore just cause you stepped down bitch

[lazorsandparadox]

Heard jeff bezos stepped down as ceo of amazon, looked it up, and the fuckers becoming executive chairman instead. He didnt fucking step down, he gave himself a promotion.

[emily84]

[konohidoisekai]

I’m so sorry it’s disorganised but this is the best I can do before they take away our WiFi

Edit: Alright so slight connection and update. The military’s gonna be in power for one year now? And I don’t know that’s just disgusting honestly. Also by the way the pictures I have posted in this post are from Twitter written by someone not me. By disorganised I meant I didn’t have the time to arrange the pictures in order because my WiFi got taken away. Unfortunately, I do not know the name of the account who wrote this as I was in a hurry to post this so yes 😔

[faggotkelpie]

[berniefucks]

[thickness-protection-program]

[obi-quiet-deactivated20170627]

Car sex just got a helluva lot easier.

[therenaissanceratchet]

or homelessness

[fonzworthcutlass]

two kinds of people.

[primesinister]

you could put a dead body there and put a blanket on it and people would think they were just sleeping and it would be a great way to transport dead bodies inconspicuously. 

[happybirthdaykiddo]

* three kinds of people.

[fandomsdevouredmysoul]

[punished-lincolnshire-poacher]

HOW CAN YOU EVEN HAVE A GIF THAT’S THAT SPECIFIC?

[jessica-the-tank-deactivated202]

I agree, it is highly unnatural…

[ninja-pyro]

You might even say it’s ….. “Supernatural”

[uppityamy]

I haven’t seen a supernatural reaction pic exchange since the dark ages

[ninjathrowingstork]

This post has the same energy as 2012 Tumblr, and while it brings back ancient, strange memories, it also feels reassuring that some things will never change.

[takottai]

@hellsite-hall-of-fame

[triforce-princess]

the champion’s powers

[etct-deactivated20240208]

imagine youre cinderella and youre running away from the ball and your. actually i cant tell which shoe would be funnier to lose 

[heavensickness]

colllection

[guerrillatech]

[steviemcfly]

I honestly don’t understand why there aren’t more people who, when given the platform to discuss minimum wage, don’t simply distill it to the simplest of facts:

A forty hour work week is considered full time.

It’s considered as such because it takes up the amount of time we as a society have agreed should be considered the maximum work schedule required of an employee. (this, of course, does not always bear out practically, but just follow me here)

A person working the maximum amount of time required should earn enough for that labor to be able to survive. Phrased this way, I doubt even most conservatives could effectively argue against it, and out of the mouth of someone verbally deft enough to dance around the pathos-based jabs conservative pundits like to use to avoid actually debating, it could actually get opps thinking.

Therefore, if an employee is being paid less than [number of dollars needed for the post-tax total to pay for the basic necessities in a given area divided by forty] per hour, they are being ripped off and essentially having their labor, productivity, and profit generation value stolen by their employer.

Wages are a business expense, and if a company cannot afford to pay for its labor, it is by definition a failing business. A company stealing labor to stay afloat (without even touching those that do so simply to increase profit margins and/or management/executive pay/bonuses) is no more ethical than a failing construction company breaking into a lumber yard and stealing wood.

Our goal as a society should be to protect each other, especially those that most need protection, not to subsidize failing businesses whose owners could quite well subsidize them on their own.

[reagan-was-a-horrible-president]

Wages are a business expense, and if a company cannot afford to pay for its labor, it is by definition a failing business. A company stealing labor to stay afloat (without even touching those that do so simply to increase profit margins and/or management/executive pay/bonuses) is no more ethical than a failing construction company breaking into a lumber yard and stealing wood.

[jadedamber]

Always reblog.

[oprerroma]

Terms_of_Engagement on Instagram

Resource Carrd

[oprerroma]

The notes on this are starting to fizzle out. Don’t let this fade into the background!

Anti-romanyism is FAR too common, and there’s a certain, hippie side of tunglr dot hell that needs to see this

[thequeenofcringe22]

Reblogging because this is important

[mysharona1987]

[scholarlyapproach]

DON’T LET THIS HAPPEN TO CEREAL!!!

Listen in the past the poor have had to improvise cheap food the rich never wanted as a means to survive. And over the many years of innovation made the food taste good until eventually the rich where like: “Oh hay you actually like that garbage? Why on earth would you like it?” Then they try it, love it, start buying it, and then drive the price up so much it becomes a luxury good.

They do this and its devastating, the food typically never becomes affordable again. It don’t matter how cheap the foo dis to produce, it doesn’t matter if there is almost no meat on the bone or its super difficult to eat and messy. Once the poor discover how to make some bit of cheap food taste good, the rich take it away via driving the price of it up.

THEY DID THIS TO RIBS.

Ribs were garage meat. Just look at them, there is hardly any meat on the bone, you have to eat them by hand usually, and they are messy. They where an undesirable cheap source of junk meat. But the poor being the poor made them taste good. (Because they don’t have much to choose from.) The rich discovered the meals the poor made with them and decided they liked ribs too. People discovered they could sell a few ribs to rich people and make way more money then selling lots of ribs to poor people and the price was driven up.

DON’T LET THIS HAPPEN TO CEREAL!!!

[askmace]

They did the same to brisket.  You used to be able to get brisket for less than a dollar a pound, which meant you could get a twenty pound brisket fairly cheaply.  And then you smoked it, sliced it, and had meat for weeks if not a full month.  And it was tasty.  I grew up eating brisket at least once a month because my family could afford it.

It was a cheap meat because no rich person looks at the dangly part of the neck of a cow and goes ‘ooh, that looks tasty!’.

But then Food Network started showcasing things like barbecued brisket.  Rich people started showing up at places that weren’t just Rib Crib to get their barbeque.  And the price of brisket went up.  A lot.

I regularly see it for over five dollars a pound in stores now.  And while yeah, that might not seem like a lot when you’re talking only a pound or two of meat, brisket is normally sold in ten to twenty pound sizes.  It’s become completely unaffordable to the people that made it delicious.

Sushi used to be really cheap, too, until it became ‘trendy’.  Guess why you’re now paying twelve dollars for your order of California rolls?  Because rich people discovered something that poor people had been eating for ages.

Noticed the prices of fajita meat, chicken thighs, or ham hocks has gone up recently?  You guessed it.  Rich people are taking our food and now we’re scrambling to afford the things that we grew up eating.

[auroraluciferi]

Lobster is a perfect example of this phenomenon.  For hundreds of years, lobster was regarded as a sort of insect larvae from the depth of the sea. It had zero appeal as a “luxury food” until people living in NY and Boston developed a taste for it. Before the 19th century, it was considered a “poverty food” or used as fertilizer and bait - some household servants specified in employment agreements that they would not eat lobster more than twice a week. It was also commonly served at prisons, which tells you something about prison food.

Only by cleverly marketing lobster as an indulgence for the privileged made it cost so much. It became a vehicle for enormous profit spawning a multi-billion dollar global industry in the process. This mythical affection for lobster flesh - not its practical value in terms of taste, nutrition, or any other reasonable consideration - drives its value.

[blackwitchmagicwoman-deactivate]

LMAO. Wait.

[thegrimmlovely]

Anyone else’s eye twitchin?

[strongorcbutch-deactivated20220]

Food gentrification is a long standing practice and it’s some of the most evil shit I can think of. It’s why I refuse for example as someone living in the US to buy things with Quinoa in them. It is specifically pricing an indigenous population out of their prime staple food. It’s a horrific invasion of one of the final requirements of staying alive.

[shitonthesewallsray]

[notourz]

[glitterweave]

[wickedwonderlandd]

I….excuse me???

[mattefier-deactivated20221118]

These video’s have literally become my new obsession