little potate

Kiana Khansmith
let's talk about Bridgerton tea, my ask is open
d e v o n
tumblr dot com
almost home
occasionally subtle
Cosmic Funnies
KIROKAZE
Misplaced Lens Cap
styofa doing anything
Show & Tell
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Cosimo Galluzzi
Stranger Things
cherry valley forever

if i look back, i am lost
noise dept.
Lint Roller? I Barely Know Her

titsay
ojovivo

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@limanade
little potate
Some mad scientist minecrafters discovered the seed belonging to the old minecraft title screen panorama photo! It served as the background for the title screen for many years, until the 1.13 update.
The seed is 2151901553968352745, or 8091867987493326313 .
Details here: (x)
We have always been here.
Vintage LGBT love photography post
Vintage MLM love photography post
Please add more if you have them <3
locusimperium:
A few years ago, when I was living in the housing co-op and looking for a quick cookie recipe, I came across a blog post for something called “Norwegian Christmas butter squares.” I’d never found anything like it before: it created rich, buttery and chewy cookies, like a vastly superior version of the holiday sugar cookies I’d eaten growing up. About a year ago I went looking for the recipe again, and failed to find it. The blog had been taken down, and it sent me into momentary panic.
Luckily, I remembered enough to find it on the Wayback Machine, and quickly copied it into a file that I’ve saved ever since. I probably make these cookies about once a month, and they last about five days around my voracious husband - they’re fantastic with a cup of bitter coffee or tea. I’m skeptical that there is something distinctively Norwegian about these cookies, but they do seem like the perfect thing to eat on a cold day.
Norwegian Christmas Butter Squares
1 cup unsalted butter, softened
1 egg 1 cup sugar 2 cups flour 1 tsp vanilla ½ tsp salt Turbinado/ Raw Sugar for dusting
Preheat the oven to 400 degrees. Chill a 9x13″ baking pan in the freezer. Do not grease the pan.
Using a mixer, blend the butter, egg, sugar, and salt together until it is creamy. Add the flour and vanilla and mix using your hands until the mixture holds together in large clumps. If it seems overly soft, add a little extra flour.
Using your hands, press the dough out onto the chilled and ungreased baking sheet until it is even and ¼ inch thick. Dust the top of the cookies evenly with raw sugar.
Bake at 400 degrees until the edges turn a golden brown, about 12-15 minutes. Remove from the oven. Let cool for about five minutes before cutting the cooked dough into squares. Remove the squares from the warm pan using a spatula.
So I tried this recipe.
And it is GREAT.
It basically makes the platonic ideal of commercial sugar cookies, only in bar form. When I give them to people (which I do a lot, because this is one of those simple recipes where the results seem very impressive), I just tell them they’re sugar cookie bars.
Life hack: add white chocolate chips and sea salt
I made these today for the equinox with sea salt caramel chips and they are simply amazing. Let’s see how long they last with six people in the house!
My most recent comic for The Nib! You can read my other Nib stories here.
instagram / patreon / portfolio
I’ve noticed there are fewer butterflies just in the past few years.
Also bees. There aren’t as many bees.
Also far fewer fireflies.
seriously!!!
Used to be even 10-15 years ago there would be patches of sidewalk next to gardens that sometimes you couldn’t walk on once in a while because they were just covered in butterflies sunning themselves between trips to the flowers.
Like there were times I would walk past some spots and it’d be like a movie with this wave of small butterflies that would fly up, disturbed by my passing.
Used to see lots of fireflies, too.
Now it’s a rare treat to see multiple butterflies at once, and lightning bugs are much fewer and far between.
It’s sad.
Why
This is demonstrating why you absolutely do not pour water on a grease fire.
holy shit
Okaaaay. If any of you actually have a grease fire in the kitchen put the lid on the pan. It will suffocate the flames. Don’t pour water on it, and don’t freak out. Cook safely!
Or throw flour on it to smother it.
/quick safety announcement
NO, DO NOT USE FLOUR, DO NOT USE FLOUR TO SMOTHER A FIRE.
YOU HAVE TO USE BAKING SODA.
Throwing flour into a fire can cause it to combust and make the fire worse because FLOUR/SUGAR IS FLAMMABLE. One cup of flour into a grease fire can have the explosive force of dynamite.
The reason you use baking soda is that it releases carbon dioxide when heated, and CO2 is a fire suppressant.
REBLOGGING FOR LAST COMMENT TO SAVE LIVES
can we talk about how this is from a tv-show called “do not try this at home” where they tested all sort of stuff you’re not supposed to do, but they only got four episodes because after this experiment they burned the house they were filming in to the ground.
The answer is 1, why is everyone a delinquent?
Y'all please, learn your pemdas (or bodmas or whatever you learned it as)
It's 16
*sigh*
Parentheses equation is 2+2, which is 4.
Now we multiply by 2 to get 4x2 which is 8
8 DIVIDED BY 8 is 1.
I have no fucking clue how you can get 16 out of this. I don’t think you’re bad at math, I think you just need glasses.
It’s 1.
It’s 16.
8 / 2 * (2+2) =
8/2 * (4) =
4*4 = 16
You do the parentheses, then you go left to right.
That isn’t how this works.....
PEMDAS
8/2*(2+2) (P = Parentheses)
8/2*(4) (M = Multiply)
8/8=1 (D = Division)
@kingoftartesoss
Use Mathpapa calculator if you still don’t believe me.
No, Riley.
M isn't in the original problem but 8÷2 still needs a resolution. You have to solve 8÷2 as-is after (2+2) no matter what.
So you're not following PEMDAS by factoring x4 into 8÷2.
It's literally this simple.
I, uh, I think it’s 1, actually.
Plug it into a searchbar, or a scientific calculator that waits until the whole thing is input & that's the answer.
No need.
Everyone on this post:
@nonanalogue can you solve this for us because I swear to goodness the answer is 1 but this post is making me doubt my brains
Happily!
So the problem is two-fold: first, order of operations as most people are taught it is a lie, and second, the original problem is written very ambiguously.
Let’s drill down into that first point.
PEMDAS! Parentheses, exponents, multiplication, division, addition, subtraction. Everyone’s taught to do operations in that order! Except that’s not really right. As a math teacher of mine put it, “it works for now, but you’ll find out I was lying in a few years.”
The problem is that multiplication and division are the same operation, and addition and subtraction are also the same operation. Division is really just multiplying by a fraction, and subtraction is just adding a negative. With that in mind, it doesn’t necessarily make sense to do some multiplication arbitrarily early in the problem before the rest! As a result, here’s the bottom line for that point:
Both 1 and 16 are right.
How can that be?
Well, that brings me to the second point: the expression is written very ambiguously, so as to maximize confusion! It’s also why I don’t like using the division symbol when a fraction will do just nicely.
Observe two other ways we could write this expression:
The first one resolves to 8/8, which is 1. The second resolves to 4(4), which is 16. Both are right, only because the original expression is vague.
The sad thing is that everyone hates fractions, when actually they make life so much nicer!
Holy shit
A hero in more ways than one
I NEVER KNEW THAT
Always always reblogging this if I see it on my dashboard
“Why Is My Curriculum White?” (2015)
https://www.luu.org.uk/campaigns/wimcw/
‘Why is my Curriculum White?’ is a national movement aiming to challenge the persistence of Euro-centric hegemonic narratives across curricula. This movement aims to encourage a broader diversity of course content and perspectives, to help provide a richer and more global education.
photos via https://twitter.com/anaisdpedica/status/867367008962215938
Oooh this tea ☕️ is hot … shedding this kind of light on centuries of whitewashing is delicious
I went to a clown hatchery in Madison today and oh my FUCKING god there must've been at least 10000 clowns there. it was incredible
the breeder told me he's been operational for 8 years now and djfjhd the new morphs he's working with are amazing with the regular white orange and snowflakes he's working with something that gives. them a blue tone they're gorgeous
I read this like 10 times before I realized you were probably talking about fish
Reblog this picture of me holding a Family Size box of Honey Nut Cheerios? I’d really appreciate it.
How can I say no to such a great photo and such a polite request?
i will always support this post
@mooserattler back on my dash!
Why isn’t this at a million notes, yet, Dante???
I’m not sure. Hey lovely people who have taken me over half way to a cool million! If you’d like to reblog again, I’d love that, if not, I still love you, and hope you’re having a great day. I’m gonna go do some stand up tonight.
god come on we’re so close. this is like the only meaningful thing that this website could ever achieve
congratulations Dante its over 1 million!!! you deserve it
A flock of birds captured in slow-motion make the world look like it’s suspended in time (source)
Incredible
Excuse me what the fuck
Sexuali-tees presents the Pride Flag Collection whatever you identify yourself as show off and be proud of who you are! Get your tee here! 10% off for all of Pride Month!
I want one or maybe two
is this a bi joke
Probably they wanted to run it bi you
I would definitely bi one of these
Lesbiaonest I cant get bi with a bi joke cause I’m a lesbian
These puns are pretty ace.
I should have gay-ve one to my friend for their bi-rthday.
I need to perform several trans-actions with whatever company makes these.
I’m seeing how this pan-s out.
They have a shirt that says “I’m ????” And I know it means questioning but that’s the biggest mood.
This is pretty awesome to BI honest
This keeps popping up in my dash and it’s different everytime, I don’t know if I can let this go bi any longer
THEYRE SIZE INCLUSIVE
I CLICKED ON THE LINK EXPECTING IT TO GO UP TO A LARGE AND BE DISAPPOINTED BUT THEYRE
SIZE
INCLUSIVE
JESUS
FUCK
WAIT HOW SIZE INCLUSIVE? WHAT SIZE DO THEY GO UP TO?
IT GOES UP TO 4XT OH MY GOD I DIDN’T EVEN KNOW T WAS A SIZE BUT WHAT DO I KNOW IM ONLY A 2XL
OMG I WENT TO LOOK NOT EXPECTING TO FIND DEMI BUT THEY HAVE A SECTION OF INSTEAD OF FLAGS THEY SAY ”IM (insert sexuality here)” THEY HAVE EVERY ONE!!! EVEN ONE FOR IF YOURE QUESTIONING THATS JUST ”IM???” AND AN ALLY ONE AS WELL HOLY SHIT
THERES A KEYSMASH TEE
THERES 2 VARIATIONS OF A TSHIRT THAT LITERALLY HAS A KEYSMASH ON IT HOLY CRAP
To celebrate Pride month in June we have 20% off across the store until July if you use this link! This includes our most popular collections: subletees, pride flag tees and keysmash tees!
Pride should be all year round so we have extended the discount for the rest of the year!
Traditional and Contemporary Japanese Culture Collides in Striking Photographs by RK
Tokyo-based photographer RK explores the far reaches of Japan, as well as neighboring Asian countries, shooting images that capture both timeless and of-the-moment scenes. RK often includes signs of life in his landscape images, whether a fisherman casting a line beneath a vibrant Japanese maple tree, or a carefree skateboarder cruising down a paved road with Hokkaido looming in the distance. The photographer also highlights the densely-packed nature of life in Japan, from masses of commuters forming a sea of umbrellas to shop owners surrounded by huge selections of neatly organized inventory.