Anybody from canada want to smuggle me some 6% milk please. Just wanna try it
We can make that with a careful combination of half-and-half cream and 2% milk (fat free also works but the ratios are different)
#wait. how much fat is in whole milk.#i did Calculations for this but i think i fucked up#I FUCKED UP MY CALCULATIONS I NEED TO RESTART#OKAY so first you need to figure out the percent fat in your half-and-half because apparently it has a WIDE range of 5% to 10% fat#if you get 5% this isn't going to work. umless you have a centrifuge at home?#if you get 10% you're golden. mix a 1:1 ratio of 2% milk and the 10% cream. exactly half a glass of each and you'll have your 6%#if you have fat free you'll need 3.2 ounces milk and 4.8 ounces cream
