#breakfastbars

[junkfoodaisle]

Cinnamon Toast Crunch Soft Baked Bars! According to @candyhunting and Walmart.com, these are hitting stores now! 😋 TheJunkFoodAisle.com #thejunkfoodaisle #ctc #cinnamontoastcrunch #softbaked #bars #breakfastbars #breakfastbar #cinnamon #generalmills https://www.instagram.com/p/CBrM855JqQY/?igshid=1nlrwl90eowwj

[relentlessxxchaos]

https://www.instagram.com/tsvetisus/

[gluten-free-diet-recipes]

Tastes so good! Sweet & Chewy Apple Oat Bars (Allergen-Free accept for coconut) Recipe (no refined sugars or starches)

[clovelife]

Blueberry crumble bars (refined sugar free)

Blueberry crumble bars (refined sugar free)

A few weeks ago, my class had a french exam. This is not the nicest thing to begin with, because duh learning,but it is cool, that we are allowed to eat during the exam:D I am always the one offering to bake something as I love to give back something delicious to my class. I always try to keep it as easy and nutritious as possible, so that the brain is functioning properly. I was inspired by a…

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[yumyummyyums]

Cranberry Date Quinoa Breakfast Bars are a hearty on the go gluten free breakfast with warm bursting cranberries and sweet gooey dates. 

Click here for the recipe!

[yumyummyyums]

Banana Walnut Quinoa Breakfast Bars are not only gluten free, but also a portable make-ahead breakfast that will keep you full for hours!

Click here for the recipe!

[maou-shoujo]

These gluten-free oatmeal breakfast bars are packed with the goodness of bananas, cacao, and peanuts. They are perfect for a quick and nutritious breakfast on the go.

Ingredients: 2 ripe bananas, mashed. 1 cup gluten-free rolled oats. 1/4 cup peanut butter. 1/4 cup cacao nibs. 1/4 cup maple syrup. 1/2 tsp vanilla extract.

Instructions: Set the oven to 350F 175C and heat it up. Mash bananas, add rolled oats, peanut butter, cacao nibs, maple syrup, and vanilla extract to a bowl. Make sure to mix the ingredients well until they are all mixed in. Put parchment paper around the edges of a baking dish. Spread the mixture out evenly in the baking dish that has been prepared. Put it in an oven that is already hot and bake it for 20 to 25 minutes, or until the edges are golden brown. Take it out of the oven and let it cool all the way down. Cut into bars after it has cooled. Serve and have fun!

Prep Time: 10 minutes

Cook Time: 25 minutes

Learning Expectation

[ricegodess]

These Cinnamon Roll Bars with Cream Cheese Frosting taste just like a regular cinnamon roll, but they are easy to make in the form of bars. It's great for dessert, breakfast, or brunch!

Ingredients: 2 cups all-purpose flour. 1/2 cup granulated sugar. 1/4 teaspoon salt. 3/4 cup unsalted butter, softened. 2 large eggs. 2 teaspoons vanilla extract. 1 tablespoon ground cinnamon. 1/2 cup brown sugar. 8 ounces cream cheese, softened. 1/4 cup powdered sugar. 1 teaspoon vanilla extract.

Instructions: Warm the oven up to 350F 175C and grease a 9x13-inch baking dish. Put flour, sugar, and salt in a large bowl and mix them together. Add the softened butter and mix it in until the dough looks like big crumbs. Mix in the eggs and vanilla extract until everything is well mixed. Once the baking dish is ready, spread half of the batter out in it. Put brown sugar and ground cinnamon in a small bowl and mix them together. Spread the cinnamon-sugar mix out evenly over the batter. Spoonfuls of the rest of the batter should be dropped on top of the cinnamon sugar layer and spread out gently to cover. Bake for 25 to 30 minutes, or until set and golden brown. Make the cream cheese frosting while the bars are baking. Beat the cream cheese, powdered sugar, and vanilla extract together until the frosting is smooth and creamy. After the bars have cooled, cover the top with cream cheese frosting. Cut into bars and serve. Have fun!

Prep Time: 15 minutes

Cook Time: 30 minutes

lavender at laggan