#vegancore

[radicalchicposts]

Things made/eaten in past month

[signednse]

Dice a fresh tomato throw it in some rice,

Spice it up (i used salt, pepper, onion and garlic powder, and basil)

Like it saucy? No shame. Vegan bbq for me ♡

I enjoy taking pictures of my food and probably will post it with you guys quite a bit. ♡ much love too you all & wishes that you are finding inner peace and happiness in the worlds chaos.

~Signed, NSE

[raisingwildrabbitts]

I made @sustainablesabs really easy recipe for PEANUT BUTTER MILK

All you need is some peanut butter and water - I used no measurements. Just did it by eye / taste. I give it a THUMBS UP ♡

[radicalchicposts]

Small harvest from my community garden, then made my great-grandmother’s tomato soup recipe for supper 🍅

[radicalchicposts]

Comfort cooking from the past 2 weeks. Avocado pasta, savoury crêpes, homemade hashbrowns (x2), looseleaf tea, & a sushi bowl.

[radicalchicposts]

Cardiology study night featuring vegan parmesan herb crusted tofu, aubergine & homegrown Swiss chard lemon butter pasta, & homemade chocolate chip/pecan cookies 🍪

[signednse]

Mini rant about food now that I'm eating healthier...

HOW DID I EVER LIKE FRUIT IN SYRUP (like the fruit cups etc.) ?!

We had some in my house and I opened, drained the syrup, and rinsed it off.. took a bite and . . .

NOPE

Those 32g of sugar sink into that fruit, dude.

Not for me .

[signednse]

A dinner to help you bloom 🌱🌻

Fried tofu, fried rice, lightly sauces steamed veggies (from Walmart- it's the antioxidant blend) & vegan BBQ sauce ♡ plus GT's bloom, spring edition Kombucha ♡

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Fry tofu in preferred oil for 5 min. Then remove from heat.

Cook rice when the tofu and the rice are done add rice to pan and fry for 5-7 min.

Throw steamed veggies in microwave & cook.

Add rice then veggies, then tofu in a bowl. Top with favourite sauce, spices, or eat plain. Then serve with favourite Kombucha ♡♡