This vegan Mushroom Bourguignon is the perfect comfort food. A medley of mushrooms and vegetables cooked in a deliciously rich red wine grav
seen from Bangladesh

seen from Canada
seen from United States

seen from United States

seen from Malaysia

seen from United States
seen from Italy
seen from Canada
seen from United States
seen from United States

seen from China
seen from China
seen from Mexico
seen from United States
seen from China
seen from Canada
seen from Canada
seen from United States
seen from United States
seen from United States
This vegan Mushroom Bourguignon is the perfect comfort food. A medley of mushrooms and vegetables cooked in a deliciously rich red wine grav
Saag Tofu Saag is a traditional Punjabi winter recipe made with mixed greens, wet & dry spices. Traditionally Mustard Greens & Spinach are used. I used a mix of Dandelion greens, Choy Sum, Celery, Cauliflower leaves, baby Spinach along with the green juice pulp leftovers 💚 See the post accompanying for the full recipe 😋 We need, 🟢 3 cups of mixed Greens, rinsed well & chopped (I used 1 cup of green pulp) 🟢 1 medium Onion, chopped 🟢 2 - 4 Garlic Cloves, minced 🟢 1” Ginger root, grated 🟢 2 small Tomatoes, chopped 🟢 4 tablespoons Kasoori Methi 🟢 1 - 2 cups Water 🟢 2 tablespoons Coriander stalks & leaves, minced 🔸1/2 teaspoon Turmeric 🔸1 teaspoon Red Chilli Powder 🔸1/4 teaspoon Asafoetida 🔸 2 teaspoons Cumin Powder 🔸 Salt, to taste Combine in a small bowl. 🟢 1 cup of medium Tofu, sliced thinly & Airfried for 12 - 14 minutes at 175 degrees C. To cook, 🟩 Add all the greens & pulp, onion, ginger, garlic, tomatoes, salt, a dash of the spices and half the water to a pressure pan. Cook for 10 - 15 minutes. 🟩 In a deep pan roast the rest of the dry spices on low heat until aromatic. 🟩 Purée the greens mix and add to the pan. 🟩 Add the rest of the water to adjust consistency to a thick but scoopable gravy. 🟩 Stir in the Kasoori Methi (dried Fenugreek leaves). 🟩 Add the airfryer Tofu pieces, cover & cook for 7 to 10 minutes on low heat. 🟩 Take off the heat & garnish with coriander leaves. Serve warm with fluffy steamed Basmati rice 🌾 #saag #instavegan #masalavegan #tofu #veganrecipeshare #juicepulpleftovers #punjabikhana #gharkakhana #nooil #whatveganseat #vegansofig #vegansfollow #oilfreevegan #healthyindianfood #veganindianfood #punjabifood #nofoodwaste #fibre #indianvegancooking #veganinfluencer #saagtofu #healthy #delicious #yummy #veganprotein #kuvings #eatyourgreens #juicingpulp#kuvings_ambassador #instaveganfood (at Sydney, Australia) https://www.instagram.com/p/ChYVvvIPqhY/?igshid=NGJjMDIxMWI=
Stuffed capsicums/peppers recipe 🫑✨ Just made this over video call with my team at work - it was so fun cooking together and the recipe came out delicious! It’s not my recipe, but I veganized it and wanna share my tweaks🪄 https://www.instagram.com/p/COy12ySJ9JH/?igshid=1ctf1p8c9lxc
Posted @thatfirevegan Here’s a myth for you: cows Milk builds strong bones. .... Now here’s some facts on what it does do: creates systemic inflammation, stomach upset and digestion problems, increase mucus in your body, exacerbate skin rashes and acne, raises blood sugar, raises cholesterol, disrupts hormones, feeds bad bacteria and more. Follow @plantfulnutrition for more tips #vegan #vegansofig #vegancommunity #veganfoodshare #dairyfree #veganrecipeshare #veganrecipes #veganfoodblogger #plantbased #veganblogger #crueltyfree #eatplants #homemadevegan #veganweightloss #wfpb #veganwomen #sexyvegan #veganbabe #bloggerlife #bloggersofinstagram #plantbased #plantbasedlifestyle #nutritioncoach #healthcoach #nutritionfacts https://www.instagram.com/p/CMHRMTGDce2/?igshid=1fvlmfij2d0et
NOODLES!!
Vegan Taco Tuesday 🌮
His and hers gut health bowls! Most of us know about probiotics but have you heard of PRE-BIOTICS?! Probiotics are foods that contain live bacteria, though these bacteria are great for the gut they contain limited amounts of types of good bacteria. This is the same for probiotic supplements, only a few types of bacteria are in them! However, out gut flora is made up of between 300 to 1000 different strains of bacteria! PREbiotics are foods which feed the good bacteria that already exist in the gut! These can assist a wider variety of good gut bacteria to grow in the gut!.. To be continued Follow @Holisticvegancoaching to find out how to make prebiotic rich meals that will improve your gut health! Pm me for a free coaching session if you require assistance improving your diet and becoming healthier and happier! #veganhealth #vegannutrition #plantbaseddiet #holisticnutrition #vegancoaching #guthealth #veganguthealth #ibshelp #healthegut #plantbaseddiet #vegandiet #veganweightloss #veganhealthcoach #healthyveganfood #wholefoodplantbased #vegantransition #veganrecipeshare https://www.instagram.com/p/B5wOGwWDKUm/?igshid=f1keoqmk7miu
🎃 Sometimes it’s not easy to stay inspired! For the last couple of days I’ve been stumped for ideas (#fullmoon ? 🤔) So I thought I’d share with you another picture of these delicious pumpkin burgers I’ve been loving so much lately! If you’re into it, the recipe is on the blog 🤗 . . Pas toujours facile d’avoir de l’inspiration. Depuis quelques jours je n’ai pas beaucoup d’idées de choses à partager (#pleinelune ? 🤔) Du coup je vous remets une photo de ces burgers à la courge dont je ne me lasse pas dernièrement. Si ça vous dit, la recette est sur le blog 🤗. . . . #vegan #veganrecipeshare #veganrecipes #veganfallfood #fall #fallrecipes #fallfood #cozy #pumpkin #pumpkinburger #veggie #veggieburger #veggieburgers https://www.instagram.com/p/B2W3P7VogYF/?igshid=1q2ndahl6svyy