Little Green Birdy @littlegreenbirdy - Tumblr Blog

gffa

Princess Leia Organa…. “I would burn down the galaxy if I thought it was right.”

kasiopea-star-wars

Part 14 of Scene IV ‘Rey’

kittrose

Stay

kasiopea-star-wars

A preview of part 13.

kasiopea-star-wars

Part 12 of Scene IV ‘Rey’

mina-logan

I’ve always wanted to do something special if I ever worked on Ben and am happy he’s going toward such a great cause. He tested me in ways I didn’t expect and I learned so much. Will I ever stick to one style? Stay tuned.

killyspinacoladas

This Pride & Prejudice picture I found on a paint by number app somehow looks so much like Reylo that I had to share it.

blue--folder

Disinfecting Pericles who died from the plague in 429 B.C.

thestonecuttersguild

It’s a little late now.

collapsedsquid

thesquidgame

twitblr

What excuse white supremacists will use this time when its one of their own? (x)

theforcekeepers

DO NOT DO THIS.

This makes me so angry.

If you work in a movie theater and you do this I have no respect for you.

My younger brother is Type 1 Diabetic.

When we go to a movie theater, we always get him diet soda. If he were to get regular when we asked for diet, we would not give him the insulin he would need for it. If that happens, his blood sugar level could go so high he could go into a coma, go blind, or even die.

If somebody gave him regular soda instead of diet without telling us, that person could be responsible for a nine-year-old being killed or blinded.

Just thinking about that makes me so angry. I get scared every time we take him to a movie in case the people working there saw this picture and decide to do the same thing.

Please signal boost this so people know.

wreckedupbarnes

This also applies to baristas

kimchicutie-deactivated20180618

Fun story about the baristas doing this kind of shit.

I am very sensitive to lactose, not Lactose intolerant but because of stomach ulcers that are still healing. A couple years ago I went to Starbucks right after my classes with some friends and asked for a green tea latte with soy milk. The barista, for some reason out of malice and/or hate for her life so she took it out on me, gave me whole milk in my latte.

5 minutes after my first sip of latte, my stomach cramped BAD. Not the “Oh! time to poop!” kind of cramp but it felt like someone had stabbed me with a knife and twisted it. Now I’ve had this happen before so I knew the cause of it. I went up to the barista clutching my gut screaming at her that she put dairy in my latte rather than soy LIKE I REQUESTED. She denied it and called me a “pretentious white girl for wanting soy”and so my friends got the manager. I had to explain that I had stomach ulcers that were still healing and if I were to go to the hospital for this incident, they would be responsible for it.

Manager flipped his shit and the barista was terrified out of her mind. Pretty sure both thought i was gonna sue. Manager actually fired her on the spot because of the negligence. My friends managed to get me home in one piece while I stayed home for 3 days in absolute agony and missed my midterm.

So remember kiddies, if someone is asking for Diet or “Skinny” or “soy” or anything that is not regular, give them what they requested because it may not be them being healthy, but a dietary need that can possibly be life or death

housebuiltbyghosts-deactivated2

also if they ARE trying to be healthy you should give it to them to!! Its not your decision to police or question others food choices!!!

also im lactose intolerant AND ive had stomach infections/ulcers so i feel this.

cartoonkatelyn

I have Celiac Disease, so I’m very gluten intolerant. When I go out to eat at restaurants a lot of people just assume that I asked for my food gluten free because of the gluten free diet fad (which is usually a bullshit diet btw).

Last month I went out to dinner with a friend at an italian restaurant that had a small gluten free menu. I had been there once before and had their gluten free pasta and it was great! I think one of the managers had been there and was super helpful when taking my order to make sure that everything was gluten free for me. When I ordered the gluten free pasta again this time though, the waitress who took my order all but rolled her eyes at me. I didn’t think much of it at the time, because the restaurant was so accommodating before, I just assumed it would be the same this time.

But sure enough, they brought out my pasta, I ate it, and about an hour later I had extreme stomach pains and was throwing up (in a movie theater no less).

Barfing and agonizing pain aside, eating gluten when you have celiac causes a lot of internal damage that’s hard to notice. The biggest thing is that it damages your intestines, preventing your body from absorbing nutrients properly, which can take months to heal.

So PLEASE, if you work at a restaurant or anything with food and someone asks for something a certain way, please listen to them and don’t just disregard someone’s order. It’s not funny and it can have serious consequences.

somethingnottooclever

I will reblog this with every single story about someone getting sick because of an asshole giving them the opposite of what they ordered until it sinks in for everyone.

sailornightfury

Recently on the news a 16 year old boy with a dairy allergy had gone to eat at IHOP with his family. The specifically asked if they could make dairy free pancakes and they said yes. Not too long after he had a reaction and was rushed to the hospital. This kid died because the was dairy in his pancakes that they asked for no dairy. His epi pen that his mother had wasn’t enough to help him. I know working in fast food or any job that’s serves food and beverage sucks but not as much as causing someone to get sick over negligence.

obstinate-nocturna

My youngest cousin – who is now five, he just started kindergarten – has Celiac’s disease. You would not BELEIVE the amount of times I’ve heard my aunt say she’s ordered something gluten free, only to watch the waiter or waitress’s eyes go huge when she gives it to my cousin – my cousin with the medical id band on his tiny five year old wrist proclaiming I HAVE CELIACS and have to take it back. Shit like this could kill my cousin. Knock it the fuck off.

iopele

I cannot tolerate caffeine–it makes me have chest pain and a racing pulse, and also gives me horrible body pain, so I always ask for decaf if I order coffee when I’m out, and doublecheck with the waiter/ress when they bring it. but instead of saying “is this decaf like I asked for?” I always say “oh, did I remember to order decaf?” I shouldn’t have to act like I’m the forgetful one (because I know damn well I asked for decaf) but it seems to work better than implying that they screwed up when I take the blame on myself like that. and if there’s any hesitation when they answer, I tell them, “if there’s any doubt, please get another one, or just give me water–if this is regular, it’ll mess up my heart” and lots of times when I say that, they look alarmed and go change it or get another one.

but I shouldn’t HAVE to share my personal medical history with strangers just to get my order right! no one should! how is it their business? it makes me really uncomfortable to have to do that. JUST GIVE PEOPLE WHAT THEY ORDER!

minnigem

I’ve reblogged this maaaany times before but there’s a few new stories on here so i’m doing it again.

cut this shit out

willowfae82

don’t be that kind of asshole.

untapdtreasure

As a diabetic, this would make me so beyond angry. Skinny doesn’t mean they don’t have a life threatening illness. Skinny doesn’t mean they can process sugar the way you do. People that do this are the worst kinds of people. DO NOT DO THIS!

forgetsuperman

Me and my family went to a restaurant a few years back and one of the dishes we ordered was made with wine vinegar, which I am allergic to, so we asked the waiter to skip it, and he said sure, no problem, that’s fine. So my food gets to the table, and I start eating and then my throat closes and I can’t breathe and then I start coughing and throwing up right there in the middle of the restaurant and it was very fortunate that I was with my family and they knew what was happening to me. I had to be rushed to the hospital, and admitted, and I came damn near close to having my throat cut open so I could breathe through a whole on my neck. Because they put wine vinegar in my food when I explicitly told them not to, because they were assholes, and I could have died. They probably didn’t mean to hurt me but they did. I missed class, and work, and, again, I COULD HAVE DIED.

cowthropologist

i have cyclic vomiting syndrome and can’t tolerate dairy or red meat. violating my dietary restrictions triggers an acute episode, and i have to be hospitalized and given iv saline, ativan, and anti-emetics to stop the (extremely painful and incapacitating) vomiting. if somebody put regular milk instead of soy milk in my latte and i didn’t notice the taste immediately, i could wind up in the er and then spend several days in bed recovering, eating nothing but saltines and dry toast and clear liquids until my body was able to tolerate food again, unable to work or go out or do anything besides rest. whenever i go to starbucks, i WATCH them make my drink. cvs episodes are horrible and i hate them, and i can prevent them if i do everything right, but that means my damn barista has to cooperate. if somebody decided i was a stuck up white girl and gave me whole milk instead of soy they could put me in the hospital and cost me days of income. give ppl the food they fuckin order. it’s not that hard.

voltspice

Reblogging because it’s so important. I’m “lucky” I don’t have any food allergies or intolerence, but it makes me mad when people take them not seriously, think you are picky or just following a “white girl diet fad”.

90% of people don’t take my cats and dog allergies seriously when I tell them I’m allergic and wondering if a cat or a dog is present at X place. They think it’s just watery eyes. Nope. Well yeah, watery and itchy eyes, but I start wo wheeze and have trouble breathing. They don’t give epi-pen for those (anyway you have to go to the hospital after) just inhaler. It’s no miracle, specially if I didn’t take other meds before.

When people tell you about their allergies or restriction, trust them!

40yodater

Reblogging for all the stories here because this is sooo important!

I have a severe allergy to gluten and relate to MANY of the stories above. My daughter has a severe allergy to milk fat, and I have had to hold her hair many times while she vomits on the side of the road because we couldn’t even make it home from the “accidental” whole milk instead of skim.

greenteamoon

I’m super lactose intolerant so accidental milk is always fun. Severe diarrhea, stomach cramps, bloating, and gas like you wouldn’t believe. Better than death you might say but, I have other medical conditions, so that diarrhea could lead to vomiting(it’s so bad the vomit comes out my mouth AND nose) and dehydration that in turn becomes low cortisol and adrenal crisis. A bitchy barista can land me in the hospital with an intramuscular shot and saline iv. Hun, it takes no time to listen and follow my order. It takes me at least 24 hours to get out of the hospital. Be nice.

cleverclovers

I’m allergic to pork. Legit allergic. I can’t count how many times I’ve had to ask it off my food only to receive it with bacon or ham or something on it.

Please respect peoples food requests. It costs 0.00$ to not be a dick.

prismatic-bell

I actually have customers who say they’ll only eat at my restaurant when I’m there, because they know I require all policy to be followed, as in “I will kick you the fuck off your shift if you skimp,” if someone says the words “I have an allergy.” I developed our allergy policies, for that matter, because what we had in place before was “I guess you shouldn’t change your gloves … . ?” On my shifts your gloves get changed, that line gets wiped down with a new cloth, paper under EVERY ITEM for the person with the allergy, bag their food separately to prevent contact. If there’s a risk of cross-contamination with an allergen, like tomatoes in the guac because stuff spills when you’re moving as fast as we do, I’ll open a new bag of food. I learned the ingredients in every item we serve so I could advise people on hidden allergens (e.g., there’s a small amount of wheat in our beef as a thickener; we fry with safflower oil). We have a grease pencil to mark special builds and I use it liberally on allergy orders. If all of this sounds like overkill, you’ve never watched a child suffer from anaphylaxis. I don’t play around.

Like, I bitch about my job a lot, but food allergies and special needs are not something I will ever bitch about. Even if you’re a complete asshole I won’t risk contaminating your food. (Although people with allergies seem to be way nicer than the general population, I gotta say.) Don’t do it. If someone’s a petty asshole to you, give them too much ice in their drink. Don’t play with their health.

tired-philosopher

DO NOT FUCKING SCROLL PAST THIS P L E A S E

iambloggingthat

Reblogging this again because it is important. Doing the right thing has no cost but doing the wrong thing can cost a person’s life. Don’t be a dick, give the person what they ordered

blueberryymacadamia

yes, finally this is on my dash

toothyblowjob

luckily i haven’t had many problems with this but if someone gives me an “accidentally” non-decaf drink after i’ve taken my meds I WILL OVERDOSE. don’t fuck with ppl’s orders.

haunteddhowell

i have severe allergies to gluten and dairy and large amounts of sugar make me really sick, and i cant imagine what would happen if someone did this to me. dont scroll past this.

foolblue

My partner is extremely gluten intolerant, and really badly sensitive to it. He’s very chill about the whole thing, but every time we go out to eat, a part of me is absolutely terrified - it wouldn’t kill him, but I can’t bear to see him in the pain that he goes through when he accidentally has gluten

rainbowbutterfrosting

Imma just… hit that reblog button.

oki-joki

Many in my family have severe gluten allergies and lactose intolerance. If there’s a lazy food handler, that could severely hurt them. Please don’t be lazy with food. It can kill and incapacitate people.

aif0s-w

Hey this is really important please read and reblog this post

best-temp-in-chiswick

The amount of times I’ve ended in ER in the past in restaurants with supposedly “gluten free” menus… 🙄. I’ve made the concious decision of not going out to eat, after the last time it happened my ex ended up threatening a waitress with sueing the restaurant after she gave me a gluten version of my plate consciously. Well, she sure was not happy when I throwed up on the “newly installed” woodfloor even after she grudgingly admitted that yes, I was actually alergic and not making it up (her words). Until I see this situation more normalized I will not risk my life any longer. It’s a sad world we have to live in, but I realize that some people just don’t care.

hunter-gatherer-stuff

I worked in a liquor and wine distributor, and there are things you would not think would be in wine that sometimes we need to ask if you’re allergic to! One people never think is shellfish / fish - (it’s part of the conditioning process for some wines) - so please even when ordering wine, disclose allergies!

Same with beer tbh;

With craft breweries experimenting and pushing the bill to make better / different beers they include ingredients you would never think could be in beer (peanut butter, pickles, juniper, banana, durian even).

Some people might tell you brands like MGD or Sapporo b/c they are made with corn/rice (respectively) are gluten free - BUT unless there is a designated brewery they are made in the same plants/brewhouses that gluten is processed in - so cross-contamination could happen.

Plus, where someone might tell you bud light is gluten-free (again be careful of my last point) any of the flavoured bud’s are NOT - the flavouring component that goes into the apple/orange/lime all include gluten.

And some scotch’s/spirits are aged in barrels of other liquids; tequila, wines/sherry’s, bourbon, etc. that could contain something that might infinitesimally be in the liquid, but could have the same effect on you. (i.e. smoked/burnt barrels are often used for brown-spirits (not exclusively!) so if you have a sensitivity to smoke, definitely avoid!)

There are processes behind every liquor that could have impacts on your sensitivities - be careful! And as always be responsible when consuming alcohol ;)